Walks

History of "Ultimate Paris Food Tour"

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Version 49 – January 31, 2024 15:47

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Previous Version

Tier labels
  • ---
  • adult: Adult (15+)
  • child: Child (2-14)
  • infant: Infant (0-1)
  • ---
  • adult: Adult
  • child: Child
  • infant: Infant

Tier ages
  • ---
  • adult:
  • from: '15'
  • to: '99'
  • child:
  • from: '2'
  • to: '14'
  • infant:
  • from: '0'
  • to: '1'
  • ---
  • adult:
  • from: '13'
  • to: '99'
  • child:
  • from: '5'
  • to: '12'
  • infant:
  • from: '0'
  • to: '4'

Version 48 – January 31, 2024 15:47

Current Version
Previous Version

Tier labels
  • ---
  • adult: Adult (15+)
  • child: Child (2-14)
  • infant: Infant (0-1)
  • ---
  • adult: Adult
  • child: Child
  • infant: Infant

Tier ages
  • ---
  • adult:
  • from: '15'
  • to: '99'
  • child:
  • from: '2'
  • to: '14'
  • infant:
  • from: '0'
  • to: '1'
  • ---
  • adult:
  • from: '13'
  • to: '99'
  • child:
  • from: '5'
  • to: '12'
  • infant:
  • from: '0'
  • to: '4'

Version 47 – January 15, 2024 17:30

Current Version
Previous Version

Starts notes
  • Departure Point: We'll meet in the small square at 111 Rue de Turenne, 75003. Your guide will be waiting by the statue, holding a red Devour Tours bag and a Devour Paris sign.
  • Departure Point: We'll meet in the small square at 111 Rue de Turenne, 75003. Your guide will be waiting by the statue, holding a red Devour Tours bag and a Devour Paris sign.

Address
  • Address 1: 8 Rue Saint-Paul
  • Address 2: La Cave Saint-Paul
  • Region: Île-de-France
  • Latitude: 48.85313609999999
  • Longitude: 2.3614022


  • Address 1: L’Etiquette Cave à Vin, 10 rue Jean du Bellay Ile Saint Louis, 75004 Paris France


  • Address 1: 10 Rue Jean du Bellay
  • Address 2: L'Etiquette - Cave/bar à vins (vins bio, nature & dégustation)
  • Latitude: 48.8530755
  • Longitude: 2.353835799999999
  • Address 1: L'Etiquette Cave à Vin, 10 Rue Jean de Bellay
  • Address 2:
  • Region: France
  • Latitude:
  • Longitude:


  • Address 1: 8 Rue Saint-Paul


  • Address 1: L’Etiquette Cave à Vin, 10 rue Jean du Bellay Ile Saint Louis, 75004 Paris France
  • Address 2: La Cave Saint-Paul
  • Latitude: 48.85313609999999
  • Longitude: 2.3614022

Version 46 – January 15, 2024 17:07

Current Version
Previous Version

Starts notes
  • Departure Point: We'll meet in the small square at 111 Rue de Turenne, 75003. Your guide will be waiting by the statue, holding a red Devour Tours bag and a Devour Paris sign.
  • Departure Point: In front of the store "Les Succulents Cactus", 111 Rue de Turenne, 75003

Version 44 – July 25, 2023 19:30

Current Version
Previous Version

Know Before You Go
  • lots of outside tasting - dress appropriately!, please arrive 15 minutes before your tour start time for check-in. out of fairness to punctual guests, we don’t wait for latecomers. no refunds can be provided for late arrivals or no-shows., those with dietary restrictions need to contact us at [email protected] at the time of booking so we can arrange your food.
  • covid rules mean lots of outside tasting - dress appropriately!, meeting time is 10min before the tour star time to check in. no refunds can be provided for late arrivals or no-shows.

Version 37 – January 05, 2023 09:49

Current Version
Previous Version

Description
  • If there’s one neighborhood that tells the full story of French food, it’s Paris’ picturesque Le Marais. Uncover some traditional gems, meet the owners of family-run restaurants and discover the stories behind every classic dish. Along with French classics, you’ll sample some Jewish and Middle Eastern-inspired specialties, coming away with a complete picture of French cuisine.  

Version 36 – October 26, 2022 15:31

Current Version
Previous Version

Know Before You Go
  • covid rules mean lots of outside tasting - dress appropriately!, meeting time is 10min before the tour star time to check in. no refunds can be provided for late arrivals or no-shows.
  • covid rules mean lots of outside tasting - dress appropriately!, meeting time is 10min before the tour star time to check in. if a guest is more than 5min late, they should go to first stop (stated in confirmation email).

Version 33 – June 20, 2022 09:38

Current Version
Previous Version

Full Description
  • Begin your tour with one of the true classics: a flaky butter croissant made fresh from one of the city’s best-loved bakers. Here, you’ll also enjoy a taste of homemade sourdough bread and hear more about the family who runs this local favorite.   
  •  
  • Naturally, macarons should be at the top of the menu for any visit to France. Your next stop will take you to a master chocolatier for some tasty treats to kick off  the tour. As a Meilleur Ouvrier de France – a title awarded to only the best in their craft – you can be sure that his are some of the best quality chocolates in the neighborhood.  
  •  
  • It's time for a lesser known but equally delicious snack at a local food market: chickpea pancakes. Afterwards, you’ll be guided through Paris’ Jewish quarter on a short historical walk. As you explore a century old shop bursting with regional delicacies, you’ll hear more about the Jewish history of Paris. Enjoy some unique pastries in a family-run bakery, then get an insight into how the French shop for produce, all while tasting a delicious selection of cheeses and cured meats.  
  •  
  • Originally opened as a protest against fast food, at the next restaurant you'll try some delicious French onion soup and learn more about the menu, which consists of locally sourced ingredients and dishes made from scratch.  
  •  
  • Journey onwards to a pastry experience like no other! Mixing Syrian flavors with French patisserie techniques, you’ll visit a French-Syrian baker who crafts delicious pastry ‘nests’.  
  •  
  • It wouldn’t be right to finish without a glass of wine! Your last stop will take you to a spot specializing in natural wines. Here, you’ll meet the owner and hear about this fascinating world.  
  •  
  •  
  • Begin your tour with one of the true classics: a flaky butter croissant made fresh from one of the city’s best-loved bakers. Here, you’ll also enjoy a taste of homemade sourdough bread and hear more about the family who runs this local favorite.   
  •  
  • Naturally, macarons should be top of the menu for any visit to France. Your next stop will take you to a master chocolatier for some tasty treats to kick off  the tour. As a Meilleur Ouvrier de France – a title awarded to only the best in their craft – you can be sure that his are some of the best quality chocolates in the neighborhood.  
  •  
  • It's time for a lesser known but equally delicious snack at a local food market: chickpea pancakes. Afterwards, you’ll be guided through Paris’ Jewish quarter on a short historical walk. As you explore a century old shop bursting with regional delicacies, you’ll hear more about the Jewish history of Paris. Enjoy some unique pastries in a family-run bakery, then get an insight into how the French shop for produce, all while tasting a delicious selection of cheeses and cured meats.  
  •  
  • Originally opened as a protest against fast food, at the next restaurant you'll try some delicious French onion soup and learn more about the menu, which consists of locally sourced ingredients and dishes made from scratch.  
  •  
  • Journey onwards to a pastry experience like no other! Mixing Syrian flavors with French patisserie techniques, you’ll visit a French-Syrian baker who crafts delicious pastry ‘nests’.  
  •  
  • It wouldn’t be right to finish without a glass of wine! Your last stop will take you to a spot specializing in natural wines. Here, you’ll meet the owner and hear about this fascinating world.  
  •  
  •  

Version 32 – June 20, 2022 09:37

Current Version
Previous Version

Highlights
  • enjoy 11 food samples and 2 drinks across 8 eateries., explore the heart of paris's old jewish quarter., lunch like a parisian at a classic bistro., visit the last few family-run businesses in the marais., visit the oldest covered market in paris.
  • follow your expert culinary guide into the heart of the jewish quarter and taste an unexpectedly parisian pastry., have lunch like the french in an old-school bistro with a classic french dish and learn the ins and outs of eating like a parisian., meet the family who revolutionized french bread—by sticking to traditional recipes!—and try their famous bread for yourself., risk-free booking: full refunds up to 24 hours before your tour, visit the last remaining multigenerational family run businesses in the historic marais neighborhood, some operating for nearly a century!, visit the oldest covered market in paris, dating back to the 1600s and learn about some of the fresh produce that has turned the french meal into a unesco-recognized tradition!

Version 31 – June 20, 2022 09:35

Current Version
Previous Version

Full Description
  • Begin your tour with one of the true classics: a flaky butter croissant made fresh from one of the city’s best-loved bakers. Here, you’ll also enjoy a taste of homemade sourdough bread and hear more about the family who runs this local favorite.   
  •  
  • Naturally, macarons should be top of the menu for any visit to France. Your next stop will take you to a master chocolatier for some tasty treats to kick off  the tour. As a Meilleur Ouvrier de France – a title awarded to only the best in their craft – you can be sure that his are some of the best quality chocolates in the neighborhood.  
  •  
  • It's time for a lesser known but equally delicious snack at a local food market: chickpea pancakes. Afterwards, you’ll be guided through Paris’ Jewish quarter on a short historical walk. As you explore a century old shop bursting with regional delicacies, you’ll hear more about the Jewish history of Paris. Enjoy some unique pastries in a family-run bakery, then get an insight into how the French shop for produce, all while tasting a delicious selection of cheeses and cured meats.  
  •  
  • Originally opened as a protest against fast food, at the next restaurant you'll try some delicious French onion soup and learn more about the menu, which consists of locally sourced ingredients and dishes made from scratch.  
  •  
  • Journey onwards to a pastry experience like no other! Mixing Syrian flavors with French patisserie techniques, you’ll visit a French-Syrian baker who crafts delicious pastry ‘nests’.  
  •  
  • It wouldn’t be right to finish without a glass of wine! Your last stop will take you to a spot specializing in natural wines. Here, you’ll meet the owner and hear about this fascinating world.  
  •  
  •  
  • Begin your tour with one of the true classics: a flaky butter croissant made fresh from one of the city’s best-loved bakers. Here, you’ll also enjoy a taste of homemade sourdough bread and hear more about the family who runs this local favorite.   
  •  
  • Naturally, macarons should be top of the menu for any visit to France. Your next stop will take you to a master chocolatier for some tasty treats to kick off  the tour. As a Meilleur Ouvrier de France – a title awarded to only the best in their craft – you can be sure that his are some of the best quality chocolates in the neighborhood.  
  •  
  • It's time for a lesser known but equally delicious snack at a local food market: chickpea pancakes. Afterwards, you’ll be guided through Paris’ Jewish quarter on a short historical walk. As you explore a century old shop bursting with regional delicacies, you’ll hear more about the Jewish history of Paris. Enjoy some unique pastries in a family-run bakery, then get an insight into how the French shop for produce, all while tasting a delicious selection of cheeses and cured meats.  
  •  
  • Originally opened as a protest against fast -food, at the next restaurant you'll try some delicious French onion -soup and learn more about the menu, that which consists of locally sourced ingredients and dishes made from scratch.  
  •  
  • Journey onwards to a pastry experience like no other! Mixing Syrian flavors with French patisserie techniques, you’ll visit the a French- Syrian baker who crafts delicious pastry ‘nests’.  
  •  
  • It wouldn’t be right to finish without a glass of wine! Your last stop will take you to a spot specializing in natural wines. Here, you’ll meet the owner and hear about this fascinating world.  
  •  
  •  

Version 30 – June 20, 2022 09:34

Current Version
Previous Version

Description Summary
  • Dine like a local in Paris Le Marais neighborhood, and taste a mix of traditional and modern French cuisine.  
  • Discover the few remaining family-run gems in Paris' Le Marais neighborhood as you taste some of the most quintessential foods in the city!

Description
  • Weave your way through the charming Marais neighbourhood, and you’ll see how historical French food is—there is a legend behind every cheese, and there is a story behind every recipe and classic dish. You’ll discover the stories behind every front door, shop window, and in every restaurant and kitchen while meeting the people behind the food and local family-run restaurants. You can expect French classics alongside Jewish delicacies, as well as new twists on patisserie, and of course, traditional eateries! A whistle-stop tour of all things French cuisine.

Full Description
  • Begin your tour with one of the true classics: a flaky butter croissant made fresh from one of the city’s best-loved bakers. Here, you’ll also enjoy a taste of homemade sourdough bread and hear more about the family who runs this local favorite.   
  •  
  • Naturally, macarons should be top of the menu for any visit to France. Your next stop will take you to a master chocolatier for some tasty treats to kick off  the tour. As a Meilleur Ouvrier de France – a title awarded to only the best in their craft – you can be sure that his are some of the best quality chocolates in the neighborhood.  
  •  
  • It's time for a lesser known but equally delicious snack at a local food market: chickpea pancakes. Afterwards, you’ll be guided through Paris’ Jewish quarter on a short historical walk. As you explore a century old shop bursting with regional delicacies, you’ll hear more about the Jewish history of Paris. Enjoy some unique pastries in a family-run bakery, then get an insight into how the French shop for produce, all while tasting a delicious selection of cheeses and cured meats.  
  •  
  • Originally opened as a protest against fast -food, at the next restaurant you'll try some delicious French onion -soup and learn more about the menu, that which consists of locally sourced ingredients and dishes made from scratch.  
  •  
  • Journey onwards to a pastry experience like no other! Mixing Syrian flavors with French patisserie techniques, you’ll visit the a French- Syrian baker who crafts delicious pastry ‘nests’.  
  •  
  • It wouldn’t be right to finish without a glass of wine! Your last stop will take you to a spot specializing in natural wines. Here, you’ll meet the owner and hear about this fascinating world.  
  •  
  •  
  • Stop by Stop
  • Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience.
  • We’ll start the morning in Marais as French as can be with buttery croissants from one of the city’s best-loved bakers. We’ll also try the bakery’s homemade bread, which is different to other bread you’ll find around the city!
  • Then, no Paris food tour is complete without macarons and chocolate, so our next stop will be to try these sweet treats at a store where the owner has held a prestigious, lifelong quality award since 1986!
  • Next up, we’ll meet an old friend at a historic market*, famous for his crepes, where we will be trying a particularly special savory variation, made from chickpea flour and originating from the south of France.
  • After that, we’ll wander down to the Jewish quarter to try some unexpectedly Parisian pastries in a traditional, family-run establishment.
  • Then, we’ll discover a 99-year-old shop packed full of regional delicacies from every corner of France. We’ll try cured meats and cheese and talk about how the French shop, eat and go about their daily life!
  • Time for something warm! At the next stop, we’ll enjoy homemade French onion soup in a traditional bistro, where the owner is known for sourcing all his own produce and making everything in-house.
  • Next up, we’ll try some French pastries with a twist—a French Syrian baker marries the flavors of the Middle East and the quality products of France in little “nests” of joy. To continue with the sweet theme, we’ll then try traditional handmade French chocolates. Heaven!
  • And as with all Devour Paris tours, your guide will give you a copy of our Devouring Paris guide, which is packed with all our favorite places to eat and drink in the city! So put down your guidebook and get ready to experience Paris like a local!
  • *Please note that the market is closed on Tuesdays

Version 29 – May 11, 2022 17:55

Current Version
Previous Version

Full Description
  • Stop by Stop
  • Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience.
  • We’ll start the morning in Marais as French as can be with buttery croissants from one of the city’s best-loved bakers. We’ll also try the bakery’s homemade bread, which is different to other bread you’ll find around the city!
  • Then, no Paris food tour is complete without macarons and chocolate, so our next stop will be to try these sweet treats at a store where the owner has held a prestigious, lifelong quality award since 1986!
  • Next up, we’ll meet an old friend at a historic market*, famous for his crepes, where we will be trying a particularly special savory variation, made from chickpea flour and originating from the south of France.
  • After that, we’ll wander down to the Jewish quarter to try some unexpectedly Parisian pastries in a traditional, family-run establishment.
  • Then, we’ll discover a 99-year-old shop packed full of regional delicacies from every corner of France. We’ll try cured meats and cheese and talk about how the French shop, eat and go about their daily life!
  • Time for something warm! At the next stop, we’ll enjoy homemade French onion soup in a traditional bistro, where the owner is known for sourcing all his own produce and making everything in-house.
  • Next up, we’ll try some French pastries with a twist—a French Syrian baker marries the flavors of the Middle East and the quality products of France in little “nests” of joy. To continue with the sweet theme, we’ll then try traditional handmade French chocolates. Heaven!
  • And as with all Devour Paris tours, your guide will give you a copy of our Devouring Paris guide, which is packed with all our favorite places to eat and drink in the city! So put down your guidebook and get ready to experience Paris like a local!
  • *Please note that the market is closed on Tuesdays
  • Stop by Stop
  • Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience.
  • We’ll start the morning in Marais as French as can be with buttery croissants from one of the city’s best-loved bakers. We’ll also try the bakery’s homemade bread, which is different to other bread you’ll find around the city!
  • Then, no Paris food tour is complete without macarons and chocolate, so our next stop will be to try these sweet treats at a store where the owner has held a prestigious, lifelong quality award since 1986!
  • Next up, we’ll meet an old friend at a historic market*, famous for his crepes, where we will be trying a particularly special savory variation, made from chickpea flour and originating from the south of France.
  • After that, we’ll wander down to the Jewish quarter to try some unexpectedly Parisian pastries in a traditional, family-run establishment.
  • Then, we’ll discover a 99-year-old shop packed full of regional delicacies from every corner of France. We’ll try cured meats and cheese and talk about how the French shop, eat and go about their daily life!
  • Time for something warm! At the next stop, we’ll enjoy homemade French onion soup in a traditional bistro, where the owner is known for sourcing all his own produce and making everything in house.
  • Next up, we’ll try some French pastries with a twist—a French Syrian baker marries the flavors of the Middle East and the quality products of France in little “nests” of joy. To continue with the sweet theme, we’ll then try traditional handmade French chocolates. Heaven!
  • And as with all Devour Paris tours, your guide will give you a copy of our Devouring Paris guide, which is packed with all our favorite places to eat and drink in the city! So put down your guidebook and get ready to experience Paris like a local!
  • *Please note that the market is closed on Tuesdays

Version 28 – May 11, 2022 15:40

Current Version
Previous Version

Full Description
  • Stop by Stop
  • Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience.
  • We’ll start the morning in Marais as French as can be with buttery croissants from one of the city’s best-loved bakers. We’ll also try the bakery’s homemade bread, which is different to other bread you’ll find around the city!
  • Then, no Paris food tour is complete without macarons and chocolate, so our next stop will be to try these sweet treats at a store where the owner has held a prestigious, lifelong quality award since 1986!
  • Next up, we’ll meet an old friend at a historic market*, famous for his crepes, where we will be trying a particularly special savory variation, made from chickpea flour and originating from the south of France.
  • After that, we’ll wander down to the Jewish quarter to try some unexpectedly Parisian pastries in a traditional, family-run establishment.
  • Then, we’ll discover a 99-year-old shop packed full of regional delicacies from every corner of France. We’ll try cured meats and cheese and talk about how the French shop, eat and go about their daily life!
  • Time for something warm! At the next stop, we’ll enjoy homemade French onion soup in a traditional bistro, where the owner is known for sourcing all his own produce and making everything in house.
  • Next up, we’ll try some French pastries with a twist—a French Syrian baker marries the flavors of the Middle East and the quality products of France in little “nests” of joy. To continue with the sweet theme, we’ll then try traditional handmade French chocolates. Heaven!
  • And as with all Devour Paris tours, your guide will give you a copy of our Devouring Paris guide, which is packed with all our favorite places to eat and drink in the city! So put down your guidebook and get ready to experience Paris like a local!
  • *Please note that the market is closed on Tuesdays
  • Stop by Stop
  • Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience.
  • We’ll start the morning in Marais as French as can be with buttery croissants from one of the city’s best-loved bakers. We’ll also try the bakery’s homemade bread, which is different to other bread you’ll find around the city!
  • Then, no Paris food tour is complete without macarons and chocolate, so our next stop will be to try these sweet treats at a store where the owner has held a prestigious, lifelong quality award since 1986!
  • Next up, we’ll meet an old friend at a historic market*, famous for his crepes, where we will be trying a particularly special savory variation, made from chickpea flour and originating from the south of France.
  • After that, we’ll wander down to the Jewish quarter to try some unexpectedly Parisian pastries in a traditional, family-run establishment.
  • Then, we’ll discover a 99-year-old shop packed full of regional delicacies from every corner of France. We’ll try cured meats and cheese and talk about how the French shop, eat and go about their daily life!
  • Time for something warm! At the next stop, we’ll enjoy homemade French onion soup in a traditional bistro, where the owner is known for sourcing all his own produce and making everything in house.
  • Next up, we’ll try some French pastries with a twist—a French Syrian baker marries the flavors of the Middle East and the quality products of France in little “nests” of joy. To continue with the sweet theme, we’ll then try traditional handmade French chocolates. Heaven!
  • Finally, we’ll hop over to the Ile Saint Louis to finish with a glass of French natural wine!
  • And as with all Devour Paris tours, your guide will give you a copy of our Devouring Paris guide, which is packed with all our favorite places to eat and drink in the city! So put down your guidebook and get ready to experience Paris like a local!
  • *Please note that the market is closed on Tuesdays

Version 27 – May 11, 2022 15:37

Current Version
Previous Version

Description
  • Weave your way through the charming Marais neighbourhood, and you’ll see how historical French food is—there is a legend behind every cheese, and there is a story behind every recipe and classic dish. You’ll discover the stories behind every front door, shop window, and in every restaurant and kitchen while meeting the people behind the food and local family-run restaurants. You can expect French classics alongside Jewish delicacies, as well as new twists on patisserie, and of course, traditional eateries! A whistle-stop tour of all things French cuisine.
  • NEW VACCINATION RULES
  • The French government has recently announced new regulations to better control the spread of the virus. All people ages 12+ are now required to show proof of full COVID-19 vaccination, or a recent negative test (obtained within the previous 48 hours), to enter non-essential leisure spaces in France. This includes cafes, restaurants, theaters, bars, trains, museums, malls, and more.
  • As you can see, this new regulation will affect your ability to enter the bars, cafes, and restaurants we visit on our Paris tour, as well as any other leisure spaces you plan to visit during your time in France.
  • In order to comply with these new legal regulations, your guide will be checking for this information at the start of the tour. If you are unable to provide either of these, we will be unable to run the tour.
  • Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience.
  • Weave your way through the charming Marais neighbourhood, and you’ll see how historical French food is—there is a legend behind every cheese, and there is a story behind every recipe and classic dish. You’ll discover the stories behind every front door, shop window, and in every restaurant and kitchen while meeting the people behind the food and local family-run restaurants. You can expect French classics alongside Jewish delicacies, as well as new twists on patisserie, and of course, traditional eateries! A whistle-stop tour of all things French cuisine.
  • We’ll start the morning in Marais as French as can be with buttery croissants from one of the city’s best-loved bakers. We’ll also try the bakery’s homemade bread, which is different to other bread you’ll find around the city!
  • Then, no Paris food tour is complete without macarons and chocolate, so our next stop will be to try these sweet treats at a store where the owner has held a prestigious, lifelong quality award since 1986!
  • Next up, we’ll meet an old friend at a historic market*, famous for his crepes, where we will be trying a particularly special savory variation, made from chickpea flour and originating from the south of France.
  • After that, we’ll wander down to the Jewish quarter to try some unexpectedly Parisian pastries in a traditional, family-run establishment.
  • Then, we’ll discover a 99-year-old shop packed full of regional delicacies from every corner of France. We’ll try cured meats and cheese and talk about how the French shop, eat and go about their daily life!
  • Time for something warm! At the next stop, we’ll enjoy homemade French onion soup in a traditional bistro, where the owner is known for sourcing all his own produce and making everything in house.
  • Next up, we’ll try some French pastries with a twist—a French Syrian baker marries the flavors of the Middle East and the quality products of France in little “nests” of joy. To continue with the sweet theme, we’ll then try traditional handmade French chocolates. Heaven!
  • Finally, we’ll hop over to the Ile Saint Louis to finish with a glass of French natural wine!
  • And as with all Devour Paris tours, your guide will give you a copy of our Devouring Paris guide, which is packed with all our favorite places to eat and drink in the city! So put down your guidebook and get ready to experience Paris like a local!
  • *Please note that the market is closed on Tuesdays

Full Description
  • Stop by Stop
  • Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience.
  • We’ll start the morning in Marais as French as can be with buttery croissants from one of the city’s best-loved bakers. We’ll also try the bakery’s homemade bread, which is different to other bread you’ll find around the city!
  • Then, no Paris food tour is complete without macarons and chocolate, so our next stop will be to try these sweet treats at a store where the owner has held a prestigious, lifelong quality award since 1986!
  • Next up, we’ll meet an old friend at a historic market*, famous for his crepes, where we will be trying a particularly special savory variation, made from chickpea flour and originating from the south of France.
  • After that, we’ll wander down to the Jewish quarter to try some unexpectedly Parisian pastries in a traditional, family-run establishment.
  • Then, we’ll discover a 99-year-old shop packed full of regional delicacies from every corner of France. We’ll try cured meats and cheese and talk about how the French shop, eat and go about their daily life!
  • Time for something warm! At the next stop, we’ll enjoy homemade French onion soup in a traditional bistro, where the owner is known for sourcing all his own produce and making everything in house.
  • Next up, we’ll try some French pastries with a twist—a French Syrian baker marries the flavors of the Middle East and the quality products of France in little “nests” of joy. To continue with the sweet theme, we’ll then try traditional handmade French chocolates. Heaven!
  • Finally, we’ll hop over to the Ile Saint Louis to finish with a glass of French natural wine!
  • And as with all Devour Paris tours, your guide will give you a copy of our Devouring Paris guide, which is packed with all our favorite places to eat and drink in the city! So put down your guidebook and get ready to experience Paris like a local!
  • *Please note that the market is closed on Tuesdays

Additional Info
  • Before you travel, please read the "Know Before You Go" section for essential information, requirements, and possible disruptions regarding your tour.
  • Dietary Restrictions
  • This tour is adaptable for:
  • Vegetarians
  • Pescatarians
  • Non-alcoholic options
  • Pregnant women
  • We love providing delicious options for those with dietary needs. If you have a dietary requirement or food allergy, please note it when booking. This tour is not recommended for vegans and, due to the risk of gluten cross-contamination, this tour is not recommended for those with celiac disease.
  • Please note that this description is an example and stops or tastes may vary depending on the season, day of the week, and group size. Regardless of where your tour goes, you always have a delicious experience. 
  • Before you travel, please read the "Know Before You Go" section for essential information, requirements, and possible disruptions regarding your tour.

Version 24 – March 15, 2022 20:36

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Location
  • Name: Paris
  • Search name: Paris, France
  • Name: New York City, NY, USA
  • Search name: New York City, NY, USA

Version 23 – March 15, 2022 19:15

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Location
  • Name: New York City, NY, USA
  • Search name: New York City, NY, USA
  • Name: Paris
  • Search name: Paris, France

Version 21 – February 10, 2022 13:14

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Starts notes
  • Departure Point: In front of the store "Les Succulents Cactus", 111 Rue de Turenne, 75003
  • Departure Point:
  • In front of the store "Les Succulents Cactus", 111 Rue de Turenne, 75003

Version 16 – January 07, 2022 09:56

Current Version
Previous Version

Currency
  • EUR
  • USD

Version 15 – December 10, 2021 12:56

Current Version
Previous Version

Know Before You Book
  • due to the risk of gluten cross-contamination, this tour is not adaptable for those with celiac disease, guests with serious food allergies will need to sign an allergy waiver at the start of the tour, our group tour utilizes multiple areas that are not wheelchair accessible. those with wheelchairs should contact us so we can arrange your visit., please note that this tour is not suitable for vegans, nor recommended for those with a lactose intolerance., the tour is in english., this tour is adaptable for: vegetarians, pescatarians, gluten free (not celiacs), dairy free, non-alcoholic options & pregnant women. if you have a dietary requirement or food allergy, please note it when booking.
  • due to the risk of gluten cross-contamination, this tour is not adaptable for those with celiac disease, guests with serious food allergies will need to sign an allergy waiver at the start of the tour, our group tour utilizes multiple areas that are not wheelchair accessible. those with wheelchairs should contact us so we can arrange your visit., please note that this tour is not suitable for vegans, nor recommended for those with a lactose intolerance, gluten intolerance or celiac disease., the tour is in english., this tour is adaptable for: vegetarians, pescatarians, gluten free (not celiacs), dairy free, non-alcoholic options & pregnant women. if you have a dietary requirement or food allergy, please note it when booking.

Version 14 – December 03, 2021 12:26

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Tier ages
  • ---
  • adult:
  • from: '13'
  • to: '99'
  • child:
  • from: '5'
  • to: '12'
  • infant:
  • from: '0'
  • to: '4'
  • ---
  • adult:
  • from: '15'
  • to: '99'
  • child:
  • from: '2'
  • to: '14'
  • infant:
  • from: '0'
  • to: '1'

Version 13 – December 03, 2021 12:25

Current Version
Previous Version

Know Before You Book
  • due to the risk of gluten cross-contamination, this tour is not adaptable for those with celiac disease, guests with serious food allergies will need to sign an allergy waiver at the start of the tour, our group tour utilizes multiple areas that are not wheelchair accessible. those with wheelchairs should contact us so we can arrange your visit., please note that this tour is not suitable for vegans, nor recommended for those with a lactose intolerance, gluten intolerance or celiac disease., the tour is in english., this tour is adaptable for: vegetarians, pescatarians, gluten free (not celiacs), dairy free, non-alcoholic options & pregnant women. if you have a dietary requirement or food allergy, please note it when booking.
  • guests with serious food allergies will need to sign an allergy waiver at the start of the tour, our group tour utilizes multiple areas that are not wheelchair accessible. those with wheelchairs should contact us so we can arrange your visit., please note that this tour is not suitable for vegans, nor recommended for those with a lactose intolerance, gluten intolerance or celiac disease., the tour is in english., this tour is adaptable for: vegetarians, pescatarians, gluten free (not celiacs), dairy free, non-alcoholic options & pregnant women. if you have a dietary requirement or food allergy, please note it when booking.

Version 12 – December 03, 2021 12:24

Current Version
Previous Version

Know Before You Book
  • guests with serious food allergies will need to sign an allergy waiver at the start of the tour, our group tour utilizes multiple areas that are not wheelchair accessible. those with wheelchairs should contact us so we can arrange your visit., please note that this tour is not suitable for vegans, nor recommended for those with a lactose intolerance, gluten intolerance or celiac disease., the tour is in english., this tour is adaptable for: vegetarians, pescatarians, gluten free (not celiacs), dairy free, non-alcoholic options & pregnant women. if you have a dietary requirement or food allergy, please note it when booking.
  • our group tour utilizes multiple areas that are not wheelchair accessible. those with wheelchairs should contact us so we can arrange your visit., please note that this tour is not suitable for vegans, nor recommended for those with a lactose intolerance, gluten intolerance or celiac disease., the tour is in english., this tour is adaptable for: vegetarians, pescatarians, gluten free (not celiacs), dairy free, non-alcoholic options & pregnant women. if you have a dietary requirement or food allergy, please note it when booking.

Version 8 – December 01, 2021 14:05

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Previous Version

Excluded
  • gratuities, hotel pick-up/drop-off
  • entrance tickets to any sites/monuments, food and drink not included as part of tour, gratuities, hotel pick-up/drop-off

Version 7 – November 25, 2021 14:08

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Instant confirmation
  • true
  • false

Version 6 – November 25, 2021 14:07

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Tier labels
  • ---
  • adult: Adult
  • child: Child
  • infant: Infant
  • ---
  • adult: ''
  • child: ''

Tier ages
  • ---
  • adult:
  • from: '15'
  • to: '99'
  • child:
  • from: '2'
  • to: '14'
  • infant:
  • from: '0'
  • to: '1'
  • ---
  • adult:
  • from: '18'
  • to: '64'
  • child:
  • from: '5'
  • to: '11'

Version 5 – November 25, 2021 14:07

Current Version
Previous Version

Timezone
  • Europe/Paris

Available tiers
  • adult, child, infant
  • adult, child

Duration from
  • 3.5

Location
  • Name: Paris
  • Search name: Paris, France

Version 4 – November 25, 2021 14:04

Current Version
Previous Version

Starts notes
  • Departure Point:
  • In front of the store "Les Succulents Cactus", 111 Rue de Turenne, 75003
  • Departure Point:

Version 3 – November 25, 2021 14:04

Current Version
Previous Version

Starts notes
  • Departure Point:
  • Departure:

Version 2 – November 25, 2021 13:01

Current Version
Previous Version

Know Before You Book
  • our group tour utilizes multiple areas that are not wheelchair accessible. those with wheelchairs should contact us so we can arrange your visit., please note that this tour is not suitable for vegans, nor recommended for those with a lactose intolerance, gluten intolerance or celiac disease., the tour is in english., this tour is adaptable for: vegetarians, pescatarians, gluten free (not celiacs), dairy free, non-alcoholic options & pregnant women. if you have a dietary requirement or food allergy, please note it when booking.

Version 1 – November 25, 2021 12:59

Current Version
Previous Version

Know Before You Go
  • covid rules mean lots of outside tasting - dress appropriately!, meeting time is 10min before the tour star time to check in. if a guest is more than 5min late, they should go to first stop (stated in confirmation email).

Cancellation notes
  • Cancellations received greater than 24 hours prior to tour commencement are fully refundable.
  • Cancellations received within 24 hours of tour commencement are nonrefundable.
  • Amendment requests are subject to availability and price changes.
  • Late arrivals and no-shows are non-refundable. This is applicable to any tour participant that fails to arrive or arrives after tour departure.
  • Cancellations received greater than 72 hours prior to tour commencement are fully refundable.
  • Cancellations received within 72 hours of tour commencement are nonrefundable.
  • Amendment requests are subject to availability and price changes.
  • Late arrivals and no-shows are non-refundable. This is applicable to any tour participant that fails to arrive or arrives after tour departure.

Cancellation cutoff
  • 24
  • 72