Yangon Evening Street Food and Market Walking Tour

Make your way to a centrally located meeting point, and then set out on foot through downtown Yangon’s narrow alleys and markets. Stroll through Little India and Chinatown, ducking into a colorful produce market that’s far from the tourist trail. Tastings are varied, making your experience fresh and flavorful. Favorite snacks may include mohinga, a savory noodle soup topped with fried squash, the Indian faloodah yogurt drink, Shan-style sticky rice noodles, and lapettho, a salad of pickled tea leaves that’s among Myanmar’s most iconic dishes.

Along the way, see pagodas, churches, mosques, and temples, getting a glimpse of the intersection of cultures in Yangon's busy streets. The night concludes with fish and a cold beer in Chinatown, a great place to soak up Yangon’s energetic evening atmosphere.

• Learn the history and traditions behind Myanmar foods from a local guide
• Rub shoulders with locals at street stalls and restaurants
• Included tastings make a hearty dinner

Explore Yangon street food on an evening tour that offers an excellent introduction to the city’s diverse cuisine. With a guide to explain the background of dishes from around the country, taste your way through a series of food stalls and family-owned restaurants, and then finish the night over barbecued fish and cold beer in Yangon's vibrant Chinatown.

Confirmation will be received at time of booking
Not wheelchair accessible
Child rate applies only when sharing with 2 paying adults
Vegetarian option is available, please advise at time of booking if required
A minimum of 2 people per booking is required
A moderate amount of walking is involved, approximately 2.5km
Operates in all weather conditions, please dress appropriately. Bring an umbrella during rainy season June-September
Most travelers can participate
This tour/activity will have a maximum of 7 travelers