This is a unique opportunity to explore traditional Indian culture and cuisine through a private, online Indian lentils cooking class with a Jaipur resident.
Your 90-min online cooking class will be scheduled mutually at your convenience. After it is confirmed, you will be sent a class link and ingredient and supply list.
This is an immersive and interactive class that is one-on-one with your instructor Shalini. You are encouraged to cook alongside Shalini and will be able to ask her any questions as you prepare your delicious mixed dal (lentils) and aloo gobi (spiced potatoes and cauliflower).
Your host is flexible with time so if you have a different time-slot you prefer, please inform us when making your booking.