Private Cooking Class in Florence and Market Tour

Meet your guide in Florence and head straight to the Central Market to purchase ingredients and sample some local delicacies. After stocking up on fresh fruits, vegetables, and herbs, transfer to your cooking class venue, a historic villa set amid the vineyards and olive groves of Tuscany’s Chianti wine region.

On arrival, set to work cooking traditional Tuscan dishes, such as ravioli gnudi with fresh handmade pasta, and pick up plenty of tips from your expert instructor, chef Giovanni. Before you eat, enjoy a fascinating introduction to Chianti wine and discover the winemaking process, the different varietals, and how to match wines with various Tuscan dishes.

Finally, sit down to enjoy a delicious 4-course homemade meal, paired with a selection of three different Chianti wines—typically a Chianti Riserva, a Chianti Classico, and a Tuscan dessert wine—and an indulgent dessert, such as strawberry tiramisu.

After lunch, you are taken back to Florence.

• Enjoy a Tuscan cooking class with a professional chef
• Savor a delicious 4-course lunch and Chianti wine tasting
• Small group of up to 12 people ensures personalized experience
• Hassle-free round-trip transport from Florence

The Chianti wine region produces the finest wines in Tuscany and its one of the best places to sample authentic Tuscan cuisine. This small-group tour immerses you in the local gastronomy—shop for ingredients at Florence Central Market, take part in an expert-led cooking class, learn about local winemaking traditions, and enjoy a delicious 4-course lunch paired with a selection of regional wines.

Confirmation will be received at time of booking
Vegetarians can be catered for; please make a note in the 'Special Requirements' field when booking
Wheelchair accessible
Stroller accessible
Near public transportation
Infant seats available
Transportation is wheelchair accessible
Surfaces are wheelchair accessible
This is a private tour/activity. Only your group will participate