Nagoya Home Cooking Class: Nagoya Soul Food "Misokatsu"
Summary
• Learn to cook Nagoyan (Nagoya area) soul foods at home
• Discover the culture and history behind Japanese dishes
• Find out all about Red Miso and how to use it
Tour info
Duration
3 hours
Group Size
Pricing (From)
Commentary
Meeting Point
Dropoff location
Why take this tour?
Learn to cook easy and delicious traditional Nagoya Cuisine at home! You will be taught to make the traditional Nagoya Cuisine ”Misokatsu" pork cutlet with dark miso sauce, onigiri rice ball, and Japanese soul food, miso soup.
What’s included?
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Cooking materials -
Local guide/instructor -
Lunch -
Transport to/from attractions
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Additional food items
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Drinks
Things to know
Before you book
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Duration: 3h
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Mobile tickets accepted
Cancellation Policy
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If you cancel at least 7 days in advance of the scheduled departure, there is no cancellation fee.
About operator:
We aim to develop unique experience programs utilizing the charm of Japan, local cultural resources and people to provide the best hospitality and experiences for foreign tourists. To develop and introduce new cultural aspects and people, and contribute to the development of the international tourism industry. We are a Central Japan based unique inbound operating company, providing hands on learning experiences for foreign travelers while enjoying the history and culture of Japan.
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