La Boquería market tour accompanied by a chef. One of the most important markets in all of Europe.
Explanation of Spanish gastronomy through the tasting of 10 "Tapas" and different wines.
Cooking class with a professional chef. You will cook a full menu.
Lunch or dinner, includes drinks and coffees.
Delve into the delicious world of Mediterranean cuisine by taking part in this Barcelona cooking class. Opt to start with a tour in the market, then enjoy the intimate atmosphere of having a lesson with a small-group that’s limited to 10 people. Learn about the history of tapas, pick up new cooking skills, and at the end of the class, enjoy lunch with unlimited beer, wine, or soft drinks.
Cancellation Cutoff: 24 hours
Cancellation Notes: For a full refund, cancel at least 24 hours in advance of the start date of the experience.
Confirmation will be received at time of booking
Minimum age is 9 years
Please advise any specific dietary requirements at time of booking
Vegetarian option is available, please advise at time of booking if required
Not wheelchair accessible
Stroller accessible
Near public transportation
Infants must sit on laps
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 10 travelers
During this experience, places you will visit include:
Mediterranean Cooking Class in Barcelona cancellation policy: For a full refund, cancel at least 24 hours in advance of the start date of the experience.
Mediterranean Cooking Class in Barcelona is hosted by Just Royal Bcn. Read reviews, discover additonal experiences or contact on Tripadvisor.
Mediterranean Cooking Class in Barcelona price starts from $113.50.
Just Royal Bcn is a gastronomic space, which for its good atmosphere and location in the heart of Barcelona, the Plaça Reial, is an ideal place for group activities like cooking workshops, meetings, team building, events and showroom encounters, for individuals and companies. Our base is the Mediterranean cuisine, our purpose is to awake, discover, surprise and really play with the senses of our everyday eating experience. The training is designed to do it as a team, promoting and discovering necessary and useful values that you can apply in your day by day. With a duration of four hours, our workshop is the development of a gourmet menu and it’s tasting, as a lunch or dinner, as a team, encouraging the participation of each member and the consciousness of collective work, through creativity, excellence, perseverance or expression. With our workshops you will learn all the dishes we propose, before you will have the chance to try them in the company of all participants in a private.
