Hungarian Private Dinner with a Local Chef

Name: Hungarian Private Dinner with a Local Chef
Brand: Kitchen Pixie Budapest - Cooking Classes and Private Dining
SKU: 1dc1f83e-b458-4d1f-9a95-7c030fce89b4
Availability: InStock

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Tour info

Duration

2 hours

Why take this tour?

Private dinner in Budapest. Do you know the difference between the Goulash, Stew and Paprikash? Have you ever tasted Hungarian wine or palinka? Come to my private apartment in the centre of Budapest, taste Hungarian specialties and meet with a local chef! Just like a friendly dinner, enjoy a delicious communal meal in a calm and warm atmosphere. Meet other tourists and learn about Hungarian food, culture and customs!

What’s included?

Food tasting
3-course dinner with a most famous Hungarian dishes. Private place in the centre of Budapest. You can learn about Hungarian gastronomy, local food, culture, customs and everyday life.
Wine tasting
Bottled water
Coffee and/or Tea
Alcoholic Beverages
Gratuities

Things to know

Before you book

Duration: 2h
Mobile tickets accepted
Instant confirmation

Cancellation Policy

For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Operator Website

Operated by:

Kitchen Pixie Budapest - Cooking Classes and Private Dining

About operator:

Ready for a truly amazing hands-on Hungarian or Central-European Jewish cooking class in Budapest? Ready for a Market tour with local experts? Ready for a happy time chatting, learning and drinking Palinka? If you say yes, come with me! I am Marti, the Kitchen Pixie Budapest, really happy to meet you! I'm a Hungarian women, a PROFESSIONAL COOK and a real culinary fanatic. I have a charming kitchen at the heart of Budapest, 3 minutes walking distance to the beautiful Andrassy Avenue. I like to share: my culinary tips, my knowledge about ingredients, the table, a good conversation, a happy time and my love for Hungary. Programs: Hungarian/Jewish Cooking classes, Market tour & Cooking program, Private dining with a local chef, Baking & Pastry course. I use traditional family recipes and combine these with professional kitchen methods. My philosophy: fresh, local and homemade. On my programs you are offered so much more than a typical cooking class. Come and join my culinary experience!