Join this exciting food crawl to get an insider's perspective on Filipino cuisine!
Trek the streets of East Village to discover Filipino favorites and hidden gems with a local. We'll eat through a curated tasting menu at each restaurant and chat with store-owners and staff who bring these amazing dishes to life.
Along the way, we will talk about the influences that shaped Filipino cuisine, how these dishes fit in Filipino daily life, and the story of Filipino migration to the US. All inclusive of food, but beverages are extra.
What to bring:
• A big appetite
• Comfortable walking shoes
• Appropriate attire for the weather
Menu:
• Sizzling Sisig
• Arroz Caldo
• Daing na Bangus
• Longganisa
• Cauliflower Bicol
• Sinangag
• Halo-halo
Eatwith is the world's largest community for culinary experiences with locals. Enjoy local food and browse dinner parties, cooking classes, and more in beautiful homes and exclusive venues