Take a culinary journey through Bosnia. Join Dina in her New York Brownstone as she dishes up slow-cooked, comforting dishes that tell the story of their region.
• Bosnian delicacies made with locally and organically sourced ingredients
• Glass of bubbly upon arrival and BYOB
• Up to 14 guests around one communal table
• Over 400 guests hosted
• Featured in the New York Times