Finally, a class for jianbing lovers from around the world! If you love this traditional street food and want to learn everything you need to know to successfully make them at home, this is the experience for you. During this 1.5-hour cooking class, you’ll learn how to make the famed local ‘crepe’ and explore customizations in toppings and ingredients to make it your own, all side-by-side with an expert local chef.
We’ll start from the beginning so you’ll be able to expertly recreate the dish at home. First, you’ll learn the secret four-flour blend necessary to get just the right texture so you can create the dough you’ll use in your finished product. You’ll also fry up your own cuibing crispy wonton crackers for the crunch, master your own sauce blends, and get valuable time practicing directly on the griddle. With our recipe, you’ll have everything you need to wow your friends and family at your next brunch at home. Guests on this class also get a 25% discount on our Jianbing Making Kit!
