Meet your guide and group in the lobby of your Guayaquil hotel at 8 pm, then depart for the nearby Caraguay Market. Learn about the specialties sold here, including what is reputed to be the freshest seafood in town. With the help of your guide, pick up the ingredients you will use to cook a dish later in the tour.
Next, you will be welcomed in to a home of a local family, where you can learn more about the customs and traditional around food. Taste the national beer and learn how to cook a typical dish, followed by dessert.
Return to your hotel for drop-off after 3 hours.