Discover the Flavors of Italy with Private Chef

Highlights

  • Join Stefano Corvucci, CEO of the Culinary Institute of Bologna who will be your private chef and host during your stay. No need for a rental car, he will personally take you on a journey to discover the flavors of Tuscany, Emilia Romagna, and the Veneto. You'll visit the famous markets in each city choosing the ingredients for your meal that the chef will prepare for you later in the evening. You can cook with the chef if you desire. Eat with the chef at a local trattoria while he explains the regional differences of Italian cuisine. Spend 2 nights in Florence, 1 night in Bologna, and 2 nights in Venice.

Summary

Join Stefano Corvucci, CEO of the Culinary Institute of Bologna who will be your private chef and host during your stay. No need for a rental car, he will personally take you on a journey to discover the flavors of Tuscany, Emilia Romagna, and the Veneto. You'll visit the famous markets in each city choosing the ingredients for your meal that the chef will prepare for you later in the evening. You can cook with the chef if you desire. Eat with the chef at a local trattoria while he explains the regional differences of Italian cuisine. Spend 2 nights in Florence, 1 night in Bologna, and 2 nights in Venice.

Tour info

Duration
5 days
Group Size
Pricing (From)
Commentary
Meeting Point
Dropoff location

Why take this tour?

A foodie lover's dream vacation. Discover the flavors of Italy with a private chef that will dine with and cook for you in the cities of Florence, Bologna, and Venice. Visit the local markets and cook with the chef as he prepares your meal. 5 nights hotel or apartment accommodations 5 days of cooking or dining with a private chef Breakfast, lunch, and dinner with chef Daily wine tastings Visits to local food markets Private transportation

What’s included?

  • Accommodations in private Hotel Room or Apartment

  • Alcoholic Beverages

  • Bottled water

  • Dinner

  • Lunch

  • Private transportation

  • Snacks

Things to know

Before you book

  • Duration: 5 days

  • Mobile tickets accepted

Cancellation Policy

    All sales are final and incur 100% cancellation penalties.

Operated by:

CIBO Culinary Institute of Bologna

About operator:

CIBO is the longest running real Cooking School in the city center of Bologna. It is a licensed real restaurant (not someone’s apartment), with permanent highly qualified English speaking Chefs with the legal security of a stable employment contract and permitted professional and safe cooking equipment. At Cibo Employees and Clients are legally insured. Classes are not demonstrations. At the Culinary Institute of Bologna(CIBO) you receive a true hands-on Italian cooking experience; you actively participate in the class and learn by actually cooking the dishes we prepare. Learn authentic Bolognese dishes from our professional chefs who are employed at local Emilia Romagna restaurants and trattorias. You will work with authentic recipes that have been handed down for centuries. You will perform cooking techniques. Prepare authentic Bolognese cuisine and then enjoy a wonderful meal that you created with great local Wine. CIBO loves amateurs, professionals, students and foodies. At Cobo

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