Aperitif and Dinner at the Hotel & Restaurant Cote D'Or Lodge in Anse Volbert

Do not miss the chance to spend a wonderful evening in the most Famous Hotel in Anse Volbert with its unique Sea View Restaurant. The experience will start around 7.30 pm (it is possible to arrive at the Hotel even a little earlier) with an aperitif (alcoholic or non-alcoholic according to preference: the alcoholic one based on Takamaka rum, the other with non-alcoholic fruit). During the aperitif live music. Dinner will be served from 20.00: depending on the theme of the evening you will be delighted by the appetizer to the tropical fruit and dessert, sometimes with table service and sometimes buffet depending : Sunday - BBQ Monday - International Dinner Tuesday - Fish Carpaccio specialty Wednesday - Creole food night Thursday - fish and meat night skewers Friday - Dessert Show and Tuna Tataki Saturday - Fish Night All drinks with the exception of the Creole aperitif are subject to charges