The food in Yokohama is as diverse as the people and culture of this glittering port city. Get ready for a slice of that diversity as you join one of our hosts to eat your way around Yokohama, stopping off at the places where locals really eat. Try dishes like gyunabe, a beef hotpot that originated in Yokohoma, and the locally famous napolitan, a Yokohama-born pasta dish. You could indulge in the Chinatown specialty, Annin soft cream, slurp on the best ramen in town at the Shin-Yokohama Raumen Museum or sample beer from a local brewery.
Within 24 hours after booking you'll receive a short questionnaire about your personality and interests. Based on your responses, you'll be assigned a like-minded host. Your host will communicate with you directly to suggest an itinerary to help you discover what makes the city unique. You will also agree on a meeting time and place. Your itinerary is flexible, so during the experience, you can always change your mind about what you want to do.
