Withlocals LIVE Bake Turkish Bread with a Professional Chef Cooking Class

An essential skill of survival, and an outcome that feeds the entire family: baking bread and breaking bread together with local pastry chef Aysegul.

Here are some of the highlights of the experience:

Learn to bake Turkish bread from pastry chef Aysegul

Connect with a local over your passion for food

Step-by-step and personally guided

Discover the history of this yummy bread

Learn to make a food staple

Ingredients:

- 2 cups water

- 1/4 cup oil

- 1/2 cup white sugar

- 1/2 tsp salt

- 2 tsp instant yeast/active yeast/fresh yeast

- 3-4 cups of whole purpose flour

- 1 cup sesame seeds/ black cumin seeds /sunflower seeds

Equipments:

- Oven

- Baking paper

No need to stand in line at the bakery. Turkish bread is not only delicious, but its creation is also a fun activity for the whole family! In this private baking workshop, you will dive into the world of Turkish cuisine and learn to make freshly baked bread from pastry chef Aysegul. Online and from your kitchen.

So, roll up our sleeves and start making your bread by following some simple steps. Aysegul will be right there with you, teaching you step by step. Once your delicious creation is ready, it's time for the best part: eating it!

The ingredients for the cooking class are:

- 2 cups water

- 1/4 cup oil

- 1/2 cup white sugar

- 1/2 tsp salt

- 2 tsp instant yeast/active yeast/fresh yeast

- 3-4 cups of whole purpose flour

- 1 cup sesame seeds/ black cumin seeds /sunflower seeds

Equipments:

- Oven

- Baking paper

Have any dietary restrictions? Give Aysegul a shout, and she can make this experience fully customizable. Ready to become a baker?

Confirmation will be received at time of booking
Wheelchair accessible
Stroller accessible
Service animals allowed
Near public transportation
Infants must sit on laps
Infant seats available
Transportation is wheelchair accessible
Surfaces are wheelchair accessible
This is a private tour/activity. Only your group will participate