Wine and Cheese route: Bernal and Tequisquiapan from CDMX

Your journey will begin with the wine cellars, you will walk through the factory and discover underground cellars at a depth of 25 meters and learn about the process of making sparkling, red, and white wines. Learn how the liquid is extracted after harvest, through the final bottling and labeling process. You will enjoy a tasting of artisanal wine accompanied by sausages and cheeses from the region. Make a stop in the magical town of Bernal, where you will meet the third largest monolith in the world, you will walk through the picturesque streets full of handicrafts such as wool, clay, stone, and gastronomic products such as delicious stuffed bread and the Historical Center of Bernal before returning to beautiful Mexico City.