Visit Pompeii, Vesuvius and taste wine on the slopes of the "Gran Cone"!
Summary
Tour info
Why take this tour?
Visit with us the Vesuvius National Park, we will walk the paths rich in biodiversity, step by step to get to the "Gran Cone" crater. Along the crater of the volcano you will see part of Campania up to Lazio, it will be a unique experience. During the descent, on the slopes of Vesuvius, we will stop at a well-known estate to taste the products of this volcanic place, they are all inimitable products, rich in salts and sugars, with a marked, typical flavor. The foxtail grape or Caprettone, falanghina, piedirosso or Per '' and palummo, the sciascinoso and of course the Aglianico, Lacryma Christi are the vines that produce the Vesuvian wines and that you can taste during our stop in the estate, also they will be perfectly accompanied by mixed bruschetta with vegetables from the garden, spaghetti with cherry tomatoes from Piennolo and tastes of typical aged cheeses with home-made jams. The tour will continue to discover one of the oldest cities in Italy, Pompeii.
What’s included?
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Lunch at a local estate -
Soda/Pop -
Wine tasting -
Air-conditioned vehicle -
reception / assistance services -
Visit to the Vesuvius National park -
guide service
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Entrance ticket where payment is required
Things to know
Before you book
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Duration: 3h
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Mobile tickets accepted
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Instant confirmation
Covid Policy
- Regular temperature checks for staff
- Regularly sanitized high-traffic areas
Until further notice, entry to the path will be allowed only after purchasing the name ticket through the official channels of the park. Body temperature will be recorded for all incoming visitors. Access will not be allowed in the event of temperatures above 37.5 °.
Cancellation Policy
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For a full refund, cancel at least 24 hours in advance of the start date of the experience.
About operator:
Mazzone Viaggi has always focused on quality: quality in customer relations, quality of services and products offered, quality innovation, promotion of a territory whose excellence is to be valued. To do this, therefore, it makes use of the experience and support of professionals who, together with the entire organizational group, carry out a final quality service.
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