Virtual Vietnamese Cooking Class

Welcome to Vietnamese cuisine!

I am so excited to show you how to make some traditional Vietnamese dishes: Cha Gio “crispy fried spring rolls“ or Banh Xeo “Vietnamese pancake” or Vietnamese crispy pizza or mango salad.They are the best food you must try when you are in Vietnam. All of them are super delicious so you can add into your daily menu.They do not contain any MSG or preservatives. It is about the secret of selection, preparation and presentation of your perfectly Vietnamese cuisine.

All the dates/time are Vietnam standard time. Please convert to your timezone when booking.

Vietnamese cuisine is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables.Together we will do the steps of the recipe and I will give tips and suggestions, while we can have a good conversation about Vietnam, about the food and the tradition.The menu can be designed as vegetarian or vegan.

The dates/menu below are as Vietnam standard time. Please convert to your timezone when booking.

MON Vietnam time:

- Vietnamese pancake

- Fresh spring rolls

TUES:

- Lemongrass BBQ pork

- Pineapple salad with beef

WED:

- Crispy baked dumplings( all purpose-flour)

- Mango salad

THURS:

- Vietnamese chicken coconut curry

- Vietnamese corn pudding

FRI

- Crispy seafood fried spring rolls

- Banana ice cream

SAT:

- Grilled beef wrapped around lemongrass

- Banana spring rolls dessert

SUN:

-Vietnamese homemade beef noodles soup “ Pho”

- Mango salad

Confirmation will be received at time of booking
Wheelchair accessible
Please advise any specific dietary requirements at time of booking
Vegetarian option is available, please advise at time of booking if required
Stroller accessible
Service animals allowed
Near public transportation
Transportation is wheelchair accessible
Surfaces are wheelchair accessible
This tour/activity will have a maximum of 10 travelers