Vespa Food & Culture experience in Cape Town
Summary
Tour info
Why take this tour?
We decided to synergise an authentic local food journey with the style and comfort of Vespas. Starting at the V&A Waterfront Food Market. We will be sampling some authentically prepared African stew with Mrs Balls chutney. We will also be visiting an Afrikaans Artisan Biltong Maker and be sampling some of his amazing Biltong, You might discover flavours of Coriander , Balsamic vinegar , Ground Black pepper and Paprika. We depart for the cobbled streets and brightly coloured houses of Bo Kaap. We visit a local food merchant to sample some amazing traditional Cape Malay Koe Sisters and other treats. Leaving Camps Bay we find ourselves in a more natural setting, cruising along stunning coastal roads. Arriving at the famous Chapmans Peak Pass we absorb the magnificent Sentinel Peak with endless views of the ever present Atlantic Ocean. On our way back we make a stop at the local seafood restaurant
What’s included?
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LX125 Vespa -
Traditional cape malay food tasting -
Traditional African food tasting -
Artisan Chocolate tasting -
Traditional Artisan biltong tasting -
Chapmans peak toll fee -
Sea food tasting
Things to know
Before you book
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Duration: 5h
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Mobile tickets accepted
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Instant confirmation
Cancellation Policy
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For a full refund, cancel at least 24 hours in advance of the start date of the experience.
About operator:
It is our mission to give guests the ultimate experience – Our philosophy is to have a personalised and flexible approach on tours – incorporating great food and unforgettable adventures. All our tours have the option of being tailor made to your tastes and preferences.
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