Ultimate Food Journey

Summary

Walkabout and see Singapore's hawker culture! This is one tour where you not only get to eat, but also learn, watch and hands-on to make your own asian crepes called popiah!

Tour info

Duration
3 hours
Group Size
Pricing (From)
Commentary
Meeting Point
Dropoff location

Why take this tour?

Visit wet markets and hawker centres, the origins of our local coffee, belachan, roti prata and how some things came to be. Learn about eating customs of the Chinese, Malays and Indians. Visit family-run shop/factory to get a behind-the-scenes of the local food industry. And a hands on popiah rolling cum lunch session where each guests will hand roll yummy popiahs and fill little kueh pie tees. We end off sampling one of Singaporean's beloved desserts - putu piring.

What’s included?

  • Lunch

  • Sample local snacks like putu piring

Things to know

Before you book

  • Duration: 3h

  • Mobile tickets accepted

Covid Policy

  • Regular temperature checks for staff
  • Regularly sanitized high-traffic areas

•Each guest will be provided with their own audio guide device and earpiece for effective communication by guide while allowing guests to keep to a 1 meter safe distance from each other. •Disinfectant of audio guide equipment with anti-bacterial alcohol wipes and ultraviolet (UV) light post tour.

Cancellation Policy

    For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Operated by:

Tribe

About operator:

Tribe is a travel agency in Singapore committed to delivering the best stories and local experiences to our guests. Our signature tour experience involves hands-on activities together with local experts and well-researched themes. We seek out unique spots, rich untold stories and forge relationships with local insiders. At the heart if it, our raison d'etre is to make unforgettable memories one tour at a time.

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