Singapore's Chinatown "Off The Beaten Track" Foodie Tour

Summary

Join us for a foodie’s culinary adventure in Chinatown, off the beaten track! Chinatown is an ethnic neighborhood featuring distinctly Chinese cultural elements and a historically concentrated ethnic Chinese population. Your guide will meet you at 62 Smith Street and guide you through the wet market. In this special market you will learn about the local ingredients such as spices, herbs, seafood and other exotic ingredients that create the best Singapore dishes. After a local breakfast snack, you will have the best Hawker center discovery tasting the signatures dishes and drinks that Singapore’s cuisine offers. Your guides are food lovers and have strong passion for food. They will tell you where you can find the best chicken rice, Laksa, dumpling. Popiah, noodles dishes and other delights. You will enjoy desserts celebration based on shaved ice and fruits from Southeast Asia. During the tour, you will visit a Chinese delicacy shop selling the best ingredients for a Chinese banquet and herbs for traditional Chinese medicine. You will participate in a tea appreciation at a traditional tea house for a Zen experience.

Tour info

Duration
3 hours
Group Size
Pricing (From)
Commentary
Meeting Point
Dropoff location

Why take this tour?

Join this ‘off the beaten track’ morning food tour that will take you to explore a wet market and hawker centre. Inclusive of desserts celebrations and local breakfast + lunch dishes.

What’s included?

  • Food and drinks tasting

  • Local guide

  • Bottled water

  • Snacks

  • Gratuities

Things to know

Before you book

  • Duration: 3h

  • Mobile tickets accepted

Cancellation Policy

    For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Operated by:

Wok 'n' Stroll

About operator:

Why is WOK ‘n’ STROLL different from any other culinary tour or cooking class? Quite simply it’s me! I just want to share my absolute passion for food with as many people as possible, giving a unique insight into the gastronomic heartlands and the professional kitchens that make Singapore such a foodie paradise.Whether you’re a visitor to the island, or a long time resident – I can promise taste sensations for everyone. So what are you waiting for? Lets WOK ‘n’ STROLL

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