On this guided food tour of San Francisco’s Chinatown, you will taste five different mouthwatering delights. Three of the tastings (enough for lunch) will be done seated inside the restaurants and two tastings will be done on the street in front of the establishment.
You will be enjoying Cantonese barbeque-pork filled buns, President Obama’s favorite SF dim sum, Chef Han’s world-renowned authentic Szechuan cuisine, savory Peking duck and egg tarts cooked to a smooth flan-like perfection with a buttery flaky crust.