Visit a famous local market, take an empanada and pancake cooking class, then enjoy your creations while learning about the history of the dishes and the local culinary traditions.
• Learn how to make meat and corn empanadas from scratch (both the dough and the fillings), as well as Argentine-style 'dulce de leche' pancakes that you'll enjoy for dessert
• Mate and Argentinian red wine are included
• Start by visiting the Mercado del Progreso, a 130-year old market where you'll select fresh, organic ingredients for your meal. After that, you'll make a brief stop in the English District to admire the architecture
• Communal market tour, cooking class, and dining for up to 4 people
• Shirley works in education as a professor and has a degree in Social Communication