Your friendly driver will collect you from your Delhi hotel in the morning and transport you to the home of a local family where your cooking class will begin.
A friendly, knowledgeable chef will guide you through the preparation and cooking of at least two Indian dishes that showcase seasonal ingredients and local flavors. Learn professional techniques during this hands-on lesson that will have you feeling like a professional chef by mealtime.
You may learn to simmer spiced lentils for the North Indian staple known as dal, or to blend aromatic spices to create the perfect curry for potatoes and peas. Request dishes according to your tastes, or take a leap of faith and follow your chef’s recommendations.
Once you’ve finished your New Delhi cooking class, share your culinary masterpieces with the family and sip on coffee, tea, water or soda while you converse with your host family and teacher before returning to your hotel with a full belly.
