Your Tasmania tour begins at a designated pickup point in Hobart. Board your tour bus and hit the road for Russell Falls, Lake St. Clair, and Mount Field National Park. Visit wilderness and waterfalls, lunch at Lake St. Clair, and watch the sunset over Lake Rosebery. Overnight in Tullah.
Begin day two exploring Montezuma Falls, which is one of the tallest in the state and not on most other tour itineraries. Have lunch in Strahan and then check out Henty Dunes. Overnight in Tullah.
Day three is all about scenic mountains and salmon tasting. Visit Cradle Mountain, exploring it either via a quiet stroll or a challenging hike. Lunch in Sheffield—the town of murals—and sample honey and smoked salmon. Finish the day with a visit to Cataract Gorge. Overnight in Launceston.
Your fourth day starts at the Bay of Fires, famous for crystal-clear waters, white-sand beaches, and lichen-covered boulders. Taste local cheese and oysters, then walk to the beach where penguins waddle on shore. Overnight in Bicheno.
The fifth and final day starts at a wildlife sanctuary to see rescued animals, including the Tasmanian devil (extra cost). Visit Freycinet National Park and Wineglass Bay for a few hours on your own, then stop at Kate’s Berry Farm before returning to Hobart.
