Private Pasta Making Cooking Class in Verona

Together with chef Davide from Trattoria Caprini you will experience an amazing cooking class of Italian fresh pasta.

Davide will involve you in the preparation of the homemade “pasta fresca”. You will discover the selection of quality ingredients along with the techniques passed down for generations and that led to the production of the "lasagne", which make his restaurant a unique and appreciated place.

You will eat for lunch or dinner your own-made lasagne paired with some famous wines of Valpolicella. After this activity, you will receive a present from the Trattoria.

• Together with chef Davide from Trattoria Caprini you will experience an amazing cooking class of Italian fresh pasta. Davide will involve you in the preparation of the homemade “pasta fresca”. You will discover the selection of quality ingredients along with the techniques passed down for generations and that led to the production of the "lasagne", which make his restaurant a unique and appreciated place. You will eat for lunch or dinner your own-made lasagne paired with some famous wines of Valpolicella. After this activity, you will receive a present from the Trattoria.

The tour starts with a transfer from Verona city center to the countryside (Torbe, Negrar), where you will take part in a very Italian cooking class inside a typical trattoria. You'll learn the technique to make the authentic homemade pasta (pasta fresca) and discover the secrets of the italian cuisine from chef Davide. You'll have the chance to taste what you've prepared, together with some products from trattoria Caprini.

As a little gift for you to remember this very unique experience, you'll also receive an apron from the trattoria! At the end of the activity, your driver will take you back to Verona.

A minimum of 4 people per booking is required
Not wheelchair accessible
This tour/activity will have a maximum of 10 travelers