Meet your private guide in Kowloon and head straight to Sham Shui Po's best street food.
Start off with a serving of delectable pork and leek dumplings that are freshly made, thought to bring prosperity to those who eat them.
Next, head to a spot that's been in business since 1893 for a portion of smooth tofu pudding topped with sugar.
Continue to a local bakery that's made its way into the Michelin Guide where you can pick from various delights such as steamed sugar cakes and fried sesame seed balls.
Complete your food tour at another Michelin-recommended eatery where you can sample a rice noodle roll (cheong fun) doused in various sauces.
While you walk around Sham Shui Po, listen to commentary from your guide about what life is like for the majority of Hong Kong denizens outside the fancy districts of Central and Tsim Sha Tsui. Discuss the housing crisis, costs, and standards of living for a deeper understanding of Hong Kong.