Receive a morning pickup from your hotel (any property located within the city’s Aurelian Walls qualifies for free transport) aboard an air-conditioned minivan, which transports guests to a historic market near the Vatican for an introductory shopping trip.
Wander the stalls at this vintage food market that dates back to 1928, learning from your guide about the principal ingredients and techniques used in Italian cuisine. Once you’ve picked up the necessary supplies, proceed to a nearby restaurant, where you step into the kitchen with a professional chef for your cooking session. Get hands-on instruction to make iconic Italian pizza or pasta from your chef.
Once you’ve finished with your creation, sit down for a handmade meal accompanied by tasty wines from the country’s Lazio region. After lunch, be dropped off at your hotel.