Private Cheese Making Tour in Valle d'Itria with Tastings
Tour info
Why take this tour?
Visit of a traditional farm dating back to 1800, where, from 5 generation, different kind of cheese have been produced from the milk milked by its own grazing cows. It is possible to see the whole production process, from the manual milking of the “Frisona” cows to the cheese tasting. Our guests can also enjoy themselves : following the instructions of the Master Cheese Maker they can try to make mozzarella and fresh cheeses such as giuncata or primosale. Final tasting of fresh and seasoned cheeses with the honey produced in the farm and bread baked in a wood oven , with a good glass of local wine.
What’s included?
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Private transportation -
Snacks
Things to know
Before you book
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Duration: 2-3 hours
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Mobile tickets accepted
Cancellation Policy
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For a full refund, cancel at least 24 hours in advance of the start date of the experience.
About operator:
Apulian Experience is a "container" of ideas, experiences and "taylor made" services designed both for travelers who come to discover our fantastic region and for the owners / guest of the villas located in the "Valle d’Itria and Salento.
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