The activity begins at 9:00 am with a private transfer from your accommodation in Quindío to the starting point of the bicycle tour * 9:30 am welcome, delivery of bicycles, directions and hydration * 9:45 am guided tour of sidewalks to Filandia * 12: 00 pm coffee tasting * 1: 00 pm lunch * 2: 30 pm tour of the town enjoying its handicrafts and small artisan workshops * 5: 00 pm transfer back to the place of accommodation. Attention: Monday to Sunday by reservation Duration: 9 hours of activity Applies: Minimum for two (2) people

Tour info

9 hours
Group Size
Pricing (From)
Meeting Point
Dropoff location

Why take this tour?

Bicycle Tour from Circasia to Filándia between sidewalks. Get to know the most awarded restaurant in the "Helena Adentro" area. In this, he moves from the accommodation to the point where they will start the day, living an unparalleled experience on a bicycle, with a route of 28 km between sidewalks. Once in Filandia we will have time to enjoy a coffee-based snack and the "most beautiful town in Quindío", which has a representative sample of the department's traditional architecture; that combined with its handicrafts made in vine, viewpoints and a delicious lunch in the most awarded restaurant in the area "Helena Adentro", will make this a wonderful visit.

What’s included?

  • Bicycle, helmet and route

  • Hydration

  • Snack

  • lunch

  • Private transportation

  • specialized guide during the tour

  • Everything not specified within the plan

Frequently asked questions

Things to know

Before you book

  • Duration: 9h

  • Mobile tickets accepted

  • Instant confirmation

Covid Policy

  • Regular temperature checks for staff
  • Regularly sanitized high-traffic areas
  • Guides required to regularly wash hands

Cancellation Policy

    For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Operated by:

About operator:

Eje Mágico Travel is a Receptive Tourism Operative Travel Agency, located in Quindío, focused on designing, commercializing and operating tourism programs in the Coffee Axis of quality, according to the needs and market segment; that lead to satisfy the expectations of the International and national customer, promoting a responsible tourism.

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