Pasta Class - Fettuccine Making in Rome

Highlights

  • Take an Italian cooking class in the heart of Rome

  • Learn to make fresh pasta from start to finish

  • Choose from lunch or dinner times to suit your schedule

  • Tuck into a meal with a glass of wine

Summary

Learn how to make Italian homemade pasta, as Fettuccine. Discover all the secrets of the dough, from the flour to the cutting. At the first of the workshop you make and work the dough and then moves to choice a cut like tagliolini, tagliatelle, pappardelle, fettuccine, and the appropriately named maltagliati or “badly cut.” After that, you will seat and you will enjoy the appetizer, bruschetta with tomatoes and basil, sipping a good glass of wine. Then, you will taste your hands-on creation for lunch or dinner in the heart of Rome. Conclude your meal with our famous limoncello. In other words, enjoy this fettuccine making experience in Rome and try the flavor of the homemade pasta.

Tour info

Duration
1 hour
Group Size
Pricing (From)
Commentary
Meeting Point
Dropoff location

Why take this tour?

Travelers to Rome often want to find authentic meals and off-the-beaten-track restaurants, but it can be a challenge to get outside of the tourist circuit. Skip it altogether by cooking like the Romans with a private pasta-making class followed by a meal with wine. It’s a great introduction to Rome’s culinary traditions.

What’s included?

  • Pasta making with chef in English language

  • Bottle of water

  • 1 glass of wine

  • 1 glass of limoncello or coffee

  • Bruschetta with tomatoes

  • Pasta with chosen sauce

  • Welcome drink: prosecco

  • Equipment to preserve you from the emergency Covid-19 (mask and gloves)

  • Orders a la carte

Things to know

Before you book

  • Duration: 1h

  • Mobile tickets accepted

  • Instant confirmation

Cancellation Policy

    For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Operated by:

Eat and Walk Italy

About operator:

Eat and Walk Italy is an agency that provides cooking classes for tourists in Rome and Naples. The idea has its roots in the passion for Italian food, then combining it with classes to learn its art and tours through the streets of the city, tasting specialties. Our group shares the passion for Italian cuisine and we want to try to make it accessible to everyone. All our classes are held in central locations, near Piazza Navona or Spanish Steps in Rome and near Piazza del Plebiscito in Naples.

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