Palermo Walking Tour and Street Food
Highlights
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Discover Sicilian cuisine and culture on a walking food tour of Palermo
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Tour typical Palermo markets, sampling street food as you go
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Taste traditional Italian foods, ranging from arancini to cannoli
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Sip included water, or a glass of wine, beer, or Coca-Cola
Summary
Tour info
Why take this tour?
Discover the signature street food dishes of Palermo, the Sicilian capital, on a walking tour led by a foodie guide—a must for anyone who’s serious about Italian cuisine. Taste a range of dishes from local vendors who would be difficult to stumble on independently. While you eat, learn more about Italy’s complex history and the reason its food varies so much by region.
What’s included?
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Food tasting -
Drink (water or glass of wine or beer or coca cola) -
Local guide -
Entry/Admission - Teatro dell'Opera dei Pupi -
Entry/Admission - Capo Street Market -
Entry/Admission - Sicily -
Entry/Admission - Cattedrale di Palermo -
Entry/Admission - Mercato del Capo -
Souvenir photos (available to purchase)
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Drop off to the port
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Entry/Admission - Teatro Massimo
Things to know
Before you book
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Duration: 3h
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Mobile tickets accepted
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Instant confirmation
Covid Policy
- Guides required to regularly wash hands
- Hand sanitizer available to travelers and staff
- Face masks required for guides in public areas
Cancellation Policy
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For a full refund, cancel at least 24 hours in advance of the start date of the experience.
About operator:
A walk through the center of Palermo is like visiting an open-air museum, where you’ll experience a range of different architectural styles. During the 3-hour walk you’ll see the Capo street market that is a true mix of culture, customs, and food traditions, the Cathedral, the Cassaro and the Quattro Canti. The walk will also provide an opportunity to taste some specialties of Palermo. Some of the particular tastes of street food you might enjoy include sfincione (dough topped with onion, bread crumbs, tomato, and oregano), panelle (fried chickpea flour), crocché (potato croquettes), arancine (rice croquettes stuffed with meat or butter), and cannolo (crunchy shell with sweet-cheese). If you want you can ask to taste the bread with “meusa” (bread with spleen). The tour normally starts at 10.30 am in Piazza Olivella, but you can ask also a different hour if you ask “PRIVATE TOUR”. Free pick-up outside the port for cruise passenger. Send an email for tour in Italian language.
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