Join a hands-on cooking class in Chiang Mai, exploring local markets and preparing authentic Thai dishes at an organic farm.
Organic Farm Cooking Class in Chiang Mai
Summary Description
Highlights
- Explore Chiang Mai's vibrant local market
- Learn traditional Thai cooking techniques
- Prepare authentic Thai dishes with fresh ingredients
- Enjoy a meal of your own creations
- Experience hands-on cooking at an organic farm
Description
Immerse yourself in the rich flavors of Thai cuisine with this engaging cooking class in Chiang Mai. Begin your culinary adventure with a guided tour of a bustling local market, where you'll select fresh, organic ingredients. Then, head to a picturesque organic farm to learn traditional cooking techniques from expert chefs. Under their guidance, you'll prepare and savor authentic Thai dishes, gaining skills to recreate these flavors at home. This experience offers a unique blend of cultural immersion and culinary delight, perfect for food enthusiasts seeking an authentic taste of Thailand.
Included / Excluded
- Guided tour of local market
- Hands-on cooking session at organic farm
- All necessary cooking ingredients and equipment
- Transportation to and from the venue
Accessibility
- Travellers easily arrive and depart on public transport
Important Information
Know Before You Book
- Check the availability of the class on your preferred date.
- Confirm any dietary restrictions or preferences with the organizer in advance.
- Be aware of the meeting point and transportation options to the venue.
- Wear comfortable clothing suitable for cooking activities.
- Bring a reusable water bottle to stay hydrated.
- Ensure you have a valid ID for registration purposes.
Cancellation
Cancellation Cutoff: 1 days
Cancellation Notes: For a full refund, cancel at least 24 hours before the scheduled departure time.
Additional Information
You can choose 5 of the following dishes listed below
Soup : Tom Yum Kung (Spicy sour soup with shrimp), Tom Kha Kai (Spicy sour soup with chicken and coconut cream), Thai noodle soup (Kuai Tiao), Tom Jert (Glass noodles with vegetable soup)
Curry : Red curry, Green curry, Panang curry, Massaman curry, Khao Soi (Chiang Mai noodle soup)
Appetizer : Deep-fried spring rolls, Fresh spring rolls, Deep-fried toast with minced pork, Larb (Spicy chicken salad), Som Tam (Papaya salad)
Stir-Fried : Stir-fried cashew nuts with chicken, Pad Kapho (Stir-fried chicken with a basil leaf and chili), Pad Thai (Stir-fried small rice noodles with shrimp), Stir-fried morning glory, Pad See Ew (Fried noodles with chicken)
Dessert : Mango sticky rice, Deep-fried bananas, Banana in coconut milk, Pumpkin in coconut milk, Black sticky rice with coconut milk
Any dish can be made with chicken, pork, prawn, squid, fish or vegetarian version
In any case, if your booking isn't matched with reality when you show upfront (such as child's age, child's height, the number of people and etc.), you are responsible to pay the additional charge upfront for the show/tour.
On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
About operator:
Oh-Hoo is Krabi's premier travel agency and tour distributor with more than twenty years in the Thai travel industry. Specializing in selling and coordinating tours, attractions, and experiences across Thailand—from Phuket and Krabi to Phi Phi and Chiang Mai—Oh-Hoo partners with leading operators to craft seamless itineraries, boat trips, day tours, and unique activities. Renowned as a center of tourism services, Oh-Hoo supports travelers with reliable bookings, expert advice, and attentive local service. Open daily, Oh-Hoo provides personalized itineraries, competitive pricing, and a wide network of GetYourGuide and TripAdvisor partners, ensuring memorable, hassle-free Thai travel experiences for every traveler today.
Basic Information
- Duration: 4 hours
- Trip difficulty: Easy
- Category: Food & Drink
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