Online Live Cooking Class: Pasta, Ravioli & Tomato Sauce.

- The class can be held on Skype / Zoom

-After sending a booking request, feel free to message me to arrange the booking time based on Italy Rome time (GMT +2)

Ready? Please have these ingredients on hand before the class.

Ingredient 1 person:

- Pasta ingredient: 2 Fresh organic egg (medium size would be fantastic)

-Pasta ingredient: 200 g (2/3 cups) of "00 flour" / all-purpose flour is ok. NO self-rising flour

-Tomato sauce ingredient: Olive Oil and salt

-Tomato.S ingredient: garlic or onion (fresh would be perfect)

-Tomato.S ingredient: 1 Plane tomato can sauce (Italian would be lovely)

-Ravioli filling: 1 teaspoon of sugar

-Ravioli filling: Lemon zest (a bit of ground skin of a fresh lemon)

-Ravioli filling: 4oz Ricotta Cheese or any soft cheese

-Optional ingredients: Pepper / Herbs (basil, oregano, thyme) / Parmesan cheese

-Tools: Plastic wrap

-Tools: Rolling pin but you can also use the plastic wrap roll

-Tools: Knife

-Tools: pots and pans

-Tools: Wood or marble board to work on

• - The class can be held on Skype / Zoom -After sending a booking request, feel free to message me to arrange the booking time based on Italy Rome time (GMT +2) Ready? Please have these ingredients on hand before the class. Ingredient 1 person: - Pasta ingredient: 2 Fresh organic egg (medium size would be fantastic) -Pasta ingredient: 200 g (2/3 cups) of "00 flour" / all-purpose flour is ok. NO self-rising flour -Tomato sauce ingredient: Olive Oil and salt -Tomato.S ingredient: garlic or onion (fresh would be perfect) -Tomato.S ingredient: 1 Plane tomato can sauce (Italian would be lovely) -Ravioli filling: 1 teaspoon of sugar -Ravioli filling: Lemon zest (a bit of ground skin of a fresh lemon) -Ravioli filling: 4oz Ricotta Cheese or any soft cheese -Optional ingredients: Pepper / Herbs (basil, oregano, thyme) / Parmesan cheese -Tools: Plastic wrap -Tools: Rolling pin but you can also use the plastic wrap roll -Tools: Knife -Tools: pots and pans -Tools: Wood or marble board to work on

Learn how to prepare in a very simple, fun and easy-going way some of the most iconic Italian recipes, Fettucine, Ravioli and Tomato sauce!

We will prepare together from scratch each plate, giving you professional tips and tricks and lots of workarounds to cook good "almost" like my Nonna!

Be my virtual guest at the old Villa of my family in Tivoli in the countryside of Rome. We will be a few steps away from the Villa of Emperor Adrian.

Confirmation will be received at time of booking
Wheelchair accessible
Stroller accessible
Service animals allowed
Infant seats available
Transportation is wheelchair accessible
Surfaces are wheelchair accessible
This tour/activity will have a maximum of 8 travelers