Malaga Food Tour - Do Eat Better Experience

With our gastronomic tour in Malaga, you can immerse yourself in the local gastronomic tradition accompanied by a local expert, a person who lives in the place and who knows all the secrets and curiosities about it, with whom you can discover the restaurants/eateries and the most hidden places, frequented only by locals.

Here is a list of your possible tastings:

•Fried Squid or Anchovies: The most typical food of Malaga are the anchovies and squids, eaten mainly fried.

• Manchego Cheese and iberian Ham de cebo: This cheese has a strong taste and it's typically served with bread and olive oil. The Jamón Serrano is a high-quality and long-seasoned ham with an intense taste

•Tortilla de patatas: an international topseller!

•Iberian Chorizo de Cebo - Typical Spanish acorn sausage

•Meatballs in tomato sauce: a classic in every Spanish household;

•Alioli potatoes/ patatas bravas: fried potatoes with a garlic sauce or spicy tomato sauce on top

•Croquetas caseras

•Ice cream

Confirmation will be received at time of booking
Not wheelchair accessible
Stroller accessible
Near public transportation
Travelers should have a moderate physical fitness level
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 10 travelers