A fantastic way to explore with a local! Your guide will pick you up from a Limassol location of your choice and you’ll be driven into the Troodos mountain countryside to the house of a local village lady to learn the traditional technique of halloumi and anari cheese-making. This small group activity will start at the farm of our host where participants can learn how to milk the animals (goats & sheep) to collect their very own fresh milk. A tour of the cheese-making premises will follow where you'll be put to work to make your fresh halloumi cheese! This hands-on workshop ends with a traditional sit-down experience where you'll enjoy a delicious brunch which will include the cheeses made plus lots more.
We'll then continue our journey into the scenic mountain villages to visit a honey producer, traditional sweets workshop, winery (optional) and a local making products with donkey milk. Part of our touring will be a visit to Lefkara village where you’ll see the local ladies making the famous Cyprus lace plus time to shop & explore.
Any applicable entrance fees, tasting fees, door-to-door transport, traditional brunch, coffee & drinks are all included in the tour price.