This tour takes you to visit one of the oldest wine regions of Chianti where you can enjoy the beauty of ancient castles and villa. This wine region today produces excellent wines and olive oil.
Tour stops at two wineries where guest will receive an introduction to the winemaking process and will be lead in a wine tasting approach by an expert Sommelier.
Cancellation Cutoff: 24 hours
Cancellation Notes: All sales are final and incur 100% cancellation penalties.
Confirmation will be received at time of booking<br>Not wheelchair accessible<br>Minimum age is 18 years<br>A minimum of 2 people per booking is required<br>A maximum of 14 people per booking<br>The duration of transfers are approximate 45 min, the exact duration will depend on the time of day and traffic conditions<br>Vegetarian option is available, please advise at time of booking if required<br>No heart problems or other serious medical conditions<br>Most travelers can participate<br>This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund<br>This tour/activity will have a maximum of 14 travelers
Full-Day Tuscany Castles Tour with Wine Tasting from Florence cancellation policy: All sales are final and incur 100% cancellation penalties.
Full-Day Tuscany Castles Tour with Wine Tasting from Florence will start at 9:30 AM.
During this experience, places you will visit include:
Full-Day Tuscany Castles Tour with Wine Tasting from Florence price starts from $287.45.
Tuscan wine tours such as Chianti Classico, Brunello di Montalcino, San Gimignano and Montepulciano. We guarantee small group tours guided by wine experts. You also have the chance to customize your day in the wine country according to your tastes and budget. For the curious type who want to learn a bit of viticulture and the wine making process, or beginners who want to learn to enjoy and appreciate the quality wines Italy and Wine provides wine tours that will be both informative and fun.
