Full Day: Chocolate Route, Forests & Mangroves (Departure from Guayaquil)

Tour info

7 hours
Group Size
Pricing (From)
Meeting Point
Dropoff location

Why take this tour?

We start at 8:30 a.m. where we will do three different activities in a single day visiting a protected reserve that houses 54 species of mammals in which we highlight the howler monkey, 221 species of birds, 8 amphibians and 12 varieties of reptiles. We will walk through an extensive vegetation surrounded by trees representative of the dry forest, then we will go to the mangroves of El Morro and take a boat that will cross the estuary, the habitat of the Bottlenose Dolphin, a beautiful and friendly mammal and enjoy several interesting places to observe a variety of native and migratory herons. Finally, our activity ends in a representative Cacaotera Farm to know and learn completly the beautiful process of the Cocoa Fruit from sowing, harvesting and the post harvesting, this is accompanied by the elaboration of handmade 100% Ecuadorian chocolate.

What’s included?

  • Driver/guide

  • Transport by private vehicle

  • Bottled water

  • Hotel pickup

  • Entry/Admission - Guayaquil

  • Lunch

Frequently asked questions

Things to know

Before you book

  • Duration: 7h

  • Mobile tickets accepted

  • Instant confirmation

Covid Policy

  • Guides required to regularly wash hands
  • Hand sanitizer available to travelers and staff

Tourism is changing, now it is different but traveling is still pleasant and relaxing. Continuing life, we will serve using all the necessary precautionary measures so that your travel experience around Guayaquil and the coast is unique, offering private travel experiences with distance social

Cancellation Policy

    For a full refund, cancel at least 24 hours in advance of the start date of the experience.

About operator:

Experience with Viasam the experiences that make Ecuador a multicultural and biodiverse country, learn about agriculture and make your own artisan chocolate, enjoy and get to know our Nature at its best by observing many animals in their natural state and delight in tasting the exquisite typical gastronomy offered by the country.

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