Florence Pasta Making Class With Gelato
Highlights
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Experience the original and most popular Pasta workshop in Florence
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Learn the true art of Italian pasta-making from a famous local chef
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Use your pasta and gelato recipe book to recreate these treats at home (and impress your friends and family)!
Summary
Tour info
Why take this tour?
Immerse yourself in a hands-on pasta-making workshop in Florence to elevate your skills. Guided by a seasoned chef, you'll unravel the secrets behind crafting fresh, handmade pasta. Over three hours, you'll master pasta dough manipulation, refine exquisite pasta seasonings, and witness a live demonstration on creating perfect Italian gelato.
Begin by mastering two quintessential Italian first courses using fresh, handmade pasta. Whether it's the iconic tagliatelle, spaghetti alla chitarra, classic ravioli, or the lesser-known but equally delightful gnudi, you'll learn to handle and cut pasta dough with finesse. Then, delve into crafting classic Italian sauces like carbonara, pesto, or the irresistibly inviting pummarola sauce to complement your pasta.
What's a meal without dessert? Discover the essence of authentic Italian gelato—from the creamy top to the crispy cone—through a captivating live demonstration by a local chef. Learn the art of blending gelato flavors and uncover the heating and freezing techniques that yield the finest artisanal gelatos.
Finally, the most gratifying part awaits: tasting your creations! Revel in the sublime flavors of the dishes you've masterfully prepared. It's not just about the renowned deliciousness of Italian cuisine; it's about savoring the fruits of your labor—a reward that elevates the dining experience. Accompany your meal with fine wines or opt for soft drinks for younger guests.
What’s included?
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Gelato and pasta course in Florence with a famous local Chef -
Dinner with Wine Tastings (soft drinks for children) -
Graduation Certificate -
Booklet with recipes -
Free Food & Wine Club subscription (25-euro value), to access special discounts online on wine and typical products -
Gratuities
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Personal extras
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Pick-Up & Drop-Off
Things to know
Before you book
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Tour departs rain or shine
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The tour ends at our cooking location, next to San Lorenzo Central Market
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This tour is not suitable for guests with gluten allergies
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Children under age 13 must be accompanied by at least 1 adult
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Please let us know in advance of any special needs or impaired mobility of the clients and we will do our best to accommodate them
Before you go
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Wear comfortable clothes and shoes
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Please inform us of any food intolerance or allergy in advance
Cancellation Policy
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Up to 48 hours before the beginning of the activity: full refund
Less than 48 hours before the beginning of the activity or no-show: no refund
Redemption information
Ciao, Thank you for booking with Italia Tours!
Your PASTA MAKING COOKING CLASS WITH GELATO is confirmed!
MEETING POINT:
TOWNS OF ITALY COOKING SCHOOL | FLORENCE
Google Maps Link: https://maps.app.goo.gl/zSMo7CZHPp4ggvHr8
Please arrive 15 minutes prior to your scheduled departure in order to check-in.
Please remember, tours depart promptly at the scheduled time, while public transport throughout Italy can be unreliable. No refunds may be given for failure to arrive at the meeting point on time.
IMPORTANT INFORMATION:
This class length is approximately 3 hours.
Please note that Italy's law doesn't permit selling alcoholic beverages to teens under 18 years of age, so children under this age will be served non-alcoholic beverages.
Please let us know in advance any special requirements or impaired mobility and we will do our best to accommodate them.
Please inform us of any food intolerance or allergy in advance.
In case you have problems finding the office or in the event of any last minute emergencies, call our local partner at (+39) 346 1 525 515.
ITALIA TOURS CUSTOMER SERVICE:
Call/Text/WhatsApp: +1 617-207-6611
Call from Italy: +39 069-674-1298
Email: [email protected]
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