Exploring the Culinary Heritage of Kras Tour from Ljubljana, Koper or Trieste

Tour info

Duration
8 hours - 10 hours
Group Size
Pricing (From)
Commentary
Meeting Point
Dropoff location

Why take this tour?

This is an 8-hour trip around the Slovenian region of Kras, the land of prosciutto and a famous red wine called Teran. At least 3 wine tastings are included together with lunch and olive oil tasting. Try the dry-cured ham, Karst prosciutto, that melts in your mouth followed by a 30-minute guided tour of typical Karst village Štanjel and the Ferrari Gardens. You will have a great opportunity to buy local wine, wine liqueur, olive oil, and dry-cured ham (prosciutto) directly from the locals.

What’s included?

  • Bottled water

  • Food tasting

  • Lunch

  • Wine tasting

  • Driver/guide

  • Hotel pickup and drop-off

  • Round-trip private transfer

  • Drinks only at lunch

  • Gratuities

Things to know

Before you book

  • Duration: 8-10 hours

  • Mobile tickets accepted

  • Instant confirmation

Covid Policy

  • Guides required to regularly wash hands
  • Hand sanitizer available to travelers and staff
  • Transportation vehicles regularly sanitized

Cancellation Policy

    For a full refund, cancel at least 24 hours in advance of the start date of the experience.

Operated by:

LB&T Vegov Hram

About operator:

We offer cycling and culinary daily tours from Ljubljana. We pick you up in front of your hotel and do the private tour with you. We have more than 10 culinary tours to offer all around Slovenia. Each tour is unique and worth seeing. If you would like to experinece Slovenia you came to the right place.

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