Begin your food-tasting tour with your private guide in Kreuzberg with a local currywurst spot that’s been around for over 35 years. From there the group will head to a local market to try a number of different local treats such as buletten (Berlin-style hamburgers) and kartoffelsalat (potato salad). Then head to a local imbiss, or snack bar, for a classic spring roll, a favorite snack to be enjoyed in this bustling city.
Other snacks to expect are Turkish falafel, now a Berlin staple, as well as glühwein (mulled wine), and kartoffelpuffer (savory potato pancakes).
This is an opportunity to explore a different part of Berlin and learn how different immigrant populations have positively affected the culture in the city. This tour can be personalized to your interests and your local guide will provide all information you need to know about the dishes and the city.
