Waikiki's acclaimed food establishments showcase the unique fusion of Hawaiian, Japanese, Chinese, Korean, and Filipino influences that make the dining scene here unlike anywhere else in the Pacific.
Sample fresh poke bowls, kalua pork, traditional poi, and innovative contemporary Hawaiian cuisine while learning about the islands' fascinating food history.
Your journey begins at the entrance to Waikiki at King David Kalākaua's Statue, where you'll meet your knowledgeable local guide.
From this picturesque starting point, you'll explore the vibrant streets of Waikiki while savoring its diverse culinary offerings.
Start your adventure with a local pastry from international origins: the sweet malasada. As you enter concrete jungle of Waikiki, to find the local favorites and hidden gems as we navigate around the hustle and bustle of beachfront.
We'll taste a Japanese treat with a distinctively Hawaiian twist and indulge in poke bowls featuring fresh, locally caught fish, seasoned to perfection. You'll also experience the beloved tacos, featuring Hawaiian comfort food staples.
As you stroll through the lively streets, taste artisanal shave ice, a delightful treat perfect for cooling down under the Hawaiian sun.
With over five local tastings, you'll find your palate dancing with the flavors of this dynamic neighborhood, all while soaking in the beauty
and history that make Waikiki truly special.
