Deep-to-Dish: Tasmanian Seafood Experience

Highlights

  • The freshest wild seafood caught and cooked before your eyes! Feast on the freshest seafood straight from the ocean whilst cruising in style and comfort on our premier power catamaran along some of the most untouched and idyllic waterways in the world. Join us on our of luxury two story catamaran "Cuttlefish" and come face to face with towering sea cliffs, sandy beaches only accessible by boat and sea life such as dolphins, whales, seals and sea birds whilst sampling the freshest wild seafood caught and cooked on board the vessel from our interactive cook station. Start the day with a seasonal fruit platter including Tasmanian cheeses. Venturing south to Bull Bay on Bruny Island our skilled diver will harvest live periwinkles and sea urchins and will expertly prepare for you on board. You will also feast on live Tasmanian Blacklip abalone, live Tasmanian rock lobster, oysters, periwinkles, whole Atlantic Salmon & mussels.

Summary

The freshest wild seafood caught and cooked before your eyes! Feast on the freshest seafood straight from the ocean whilst cruising in style and comfort on our premier power catamaran along some of the most untouched and idyllic waterways in the world. Join us on our of luxury two story catamaran "Cuttlefish" and come face to face with towering sea cliffs, sandy beaches only accessible by boat and sea life such as dolphins, whales, seals and sea birds whilst sampling the freshest wild seafood caught and cooked on board the vessel from our interactive cook station. Start the day with a seasonal fruit platter including Tasmanian cheeses. Venturing south to Bull Bay on Bruny Island our skilled diver will harvest live periwinkles and sea urchins and will expertly prepare for you on board. You will also feast on live Tasmanian Blacklip abalone, live Tasmanian rock lobster, oysters, periwinkles, whole Atlantic Salmon & mussels.

Tour info

Duration
4 hours 30 minutes
Group Size
Pricing (From)
Commentary
Meeting Point
Dropoff location

Why take this tour?

The Deep-to-Dish: Tasmanian Seafood Experiences showcases the best seafood that Tasmania has to offer. A culinary tour like no other, you will see our skilled local divers harvest & prepare for you world-class seafood - each of whom have years of experience in the fishing industry. Please note that we require a minimum of 4 adults to run our charters. If your group is less than this, please contact us directly and we will add you to our waitlist.

What’s included?

  • Tasmanian Beer, wine and sparkling is included.

  • An amazing array of seafood live and some straight from the ocean! Sample Tasmanian Rock Lobster, oysters, mussels, periwinkles, urchin & abalone!

  • A selection of Tasmanian cheeses, dips, crackers & produce.

  • Tea and coffee is included

Things to know

Before you book

  • Duration: 4h 30m

  • Mobile tickets accepted

  • Instant confirmation

Covid Policy

  • Regular temperature checks for staff
  • Regularly sanitized high-traffic areas

Cancellation Policy

    All sales are final and incur 100% cancellation penalties.

Operated by:

Tasmanian Wild Seafood Adventures

About operator:

Cruise in style and comfort onboard one of Australia’s premier luxury power catamarans along some of the most untouched and idyllic waterways in the world whilst sampling the freshest seafood straight from the ocean. Or why not Come to Swansea on Tasmania's East Coast and join us on one of our fishing adventures? We offer a range of charters with our local skipper, including half day bay fishing to open ocean game fishing chasing big pelagics and an idyllic fishing charter to the iconic Schouten Island south of the Freycinet Peninsula. From fishing, sight seeing, bird and seal watching to our signature culinary Deep-to-Dish: Tasmanian Seafood Experience - there is a uniquely Tasmanian experience for everybody.

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