Cooking class with Lunch at a farmhouse in Agrigento

Make your own way to the olive oil estate in Agrigento and meet the owners, Silvia and Giuseppe.

Begin with a tour of the estate and oil mill. Hear about the history of the family-owned farm and about the innovative cultivation techniques used for the 98 acres (40 hectares) of olive trees. Your tour includes a tasting of extra virgin olive oil with Giuseppe.

After the olive oil tasting, take a cooking class with Silvia that shows you how to prepare a typical Sicilian lunch. Learn the steps to making favorite recipes such as pasta con le sarde (pasta with sardines), anelletti al forno (baked rings pasta), polpettone (Italian meatloaf), stir-fry dishes, and desserts with almonds or sweet ricotta cheese. 

At the end of the cooking class, sit down to a meal of the dishes you helped to create, accompanied with tastings of local wines. At the end of your tour, make your own way to your next destination.

• Make your own way to the olive oil estate in Agrigento and meet the owners, Silvia and Giuseppe. Begin with a tour of the estate and oil mill. Hear about the history of the family-owned farm and about the innovative cultivation techniques used for the 98 acres (40 hectares) of olive trees. Your tour includes a tasting of extra virgin olive oil with Giuseppe. After the olive oil tasting, take a cooking class with Silvia that shows you how to prepare a typical Sicilian lunch. Learn the steps to making favorite recipes such as pasta con le sarde (pasta with sardines), anelletti al forno (baked rings pasta), polpettone (Italian meatloaf), stir-fry dishes, and desserts with almonds or sweet ricotta cheese.  At the end of the cooking class, sit down to a meal of the dishes you helped to create, accompanied with tastings of local wines. At the end of your tour, make your own way to your next destination.

Meet the owners at their farmhouse. You will knead fresh pasta by hand, make tomato sauce and prepare fish or meat to recreate old Sicilian dishes.Last but not least we will make cannoli with ricotta.

Visit a traditional olive oil mill in Agrigento countryside, learn to cook Sicilian traditional recipes and enjoy a full lunch with friends and family.

Learn to prepare delicious local recipes and enjoy a full lunch with your friends and family, and plenty of wine.

Confirmation will be received at time of booking
Please advise any specific dietary requirements at time of booking
Minimum drinking age is 18 years
Wheelchair accessible
Stroller accessible
Service animals allowed
Near public transportation
Infants must sit on laps
Infant seats available
Transportation is wheelchair accessible
Surfaces are wheelchair accessible
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 10 travelers