After breakfast in your hotel in Marrakech, our local driver will pick up you and we drive towards Atlas Mountains via Tahanout. You will visit the Argan Oil cooperative as an amazing experience. We reach Asni where we may visit the weekly market (on Saturdays).
Then we continue to Imlil village, very popular as Toubkal ascent base. Here you will meet your local guide and after welcome mint tea in a Berber house, we discuss with you the cooking class menu of the most typical Moroccan dishes like couscous, tajine.
After preparing the shopping list we visit local souk with a local guide and after a short walk, we buy all fresh groceries we need. Once back in Berber house, we will start the preparation of the traditional Moroccan dishes with chef.
Once we finish our plat, the guide takes you to the waterfalls and we walk throughout the Berber village and learn about Berber hospitality.
We return back to the house to check the plat we cooked and we start to learn how to prepare a mint tea. After that, we learn the process of making the tajine with other participants. After enjoying a glass of traditional tea we finish our Berber cooking experience and we transfer you to Marrakech.