Cooking class in Genoa - Do Eat Better Experience

We chose the most loved traditional recipes, following the suggestions of local master chefs and we will share their secrets for amazing preparations with you.

What you can expect to learn (and taste!) in During our Genovese & Ligurian Traditional Cooking class you will have the chance to prepare some of the best local recipes such as: Gnocchi (fresh pasta), pesto sauce, Focaccia with cheese, canestrelli (typical cookie of Genoa) and them them. At the end of the class you can enjoy a the best ice cream in the alleys of the old town!

• We chose the most loved traditional recipes, following the suggestions of local master chefs and we will share their secrets for amazing preparations with you. What you can expect to learn (and taste!) in During our Genovese & Ligurian Traditional Cooking class you will have the chance to prepare some of the best local recipes such as: Gnocchi (fresh pasta), pesto sauce, Focaccia with cheese, canestrelli (typical cookie of Genoa) and them them. At the end of the class you can enjoy a the best ice cream in the alleys of the old town!

Our Traditional Cooking class in Genoa will allow you to learn the best Ligurian and Genovese recipes sided by local professionals in the field. Hands on the job you will be guided in the preparation of traditional recipes from Genoa and Liguria.

In this framework, you will learn 4 traditional recipes:

- Gnocchi- handmade fresh pasta, prepared with potatoes, eggs and flour.

- Pesto - classic basil Pesto

- Focaccia with cheese- 2 very thin layers of dough filled with "Stracchino"

- Canestrelli - handmade biscuits shaped as small flowers.

Confirmation will be received at time of booking
Not wheelchair accessible
Best to know before booking:
The class and tasting will last around 3,5 hours
Meeting point: Via di Porta Soprana, in front of Columbus House
Time of the meeting: 09:00 am (Tuesday and Thursday)
A Chef and a local Foodie will guide and accompany you throughout the class and tasting in English language
You will prepare the best recipes in Ligurian tradition, carefully selected by renown chefs and daily by Genovese people
Our cooking class and tasting is an all-round experience. We believe that the cooking class with tasting is successful when our guests test themselves cooking, learning, sharing their experiences and having fun. Therefore, we have a 2-people minimum and a 10-people maximum. If the minimum number of guests is not reached, we will contact you to reschedulethe class at another time or day.
The class and tasting include: at least 4 recipes with preparation and tasting, and one tasting more (artisanal gelato). Water, wine or beer (in limited amounts) are included. Everything else is not included.
Children under the age of 5 are free of charge. Children 5-12 have 50% discount.
Stroller accessible
Service animals allowed
Near public transportation
Infant seats available
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
This tour/activity will have a maximum of 10 travelers