Cocktails & Appetizer | Virtual Tour from Sorrento

Highlights

Welcome to my kitchen, in the heart of Sorrento. Learn how to prepare "Montanara" & "Calzoni" as appetizer plus two different local cocktail with practical kitchen utensils that you can find at home. Step by step from scratch we will prepare the pizza pastry to fry it, making the small pizza called "Montanara" with tomato and parmesan. With the same pastry, we will make also some "Calzoni" stuffed with prosciutto and mozzarella. As cocktails, we will show you how to prepare "Limoncello spritz" and "Bellini" with few ingredients like prosecco, fruit juice, and not many others. Please review the list of ingredients* - if you have any allergies or strong dislikes, just let us know, and we can adjust or adapt accordingly. We can also accommodate any specific date/time requests - just message us! *Basic ingredients: 00flour, eggs, olive oil, tomato, mozzarella, basil, prosciutto & limoncello, soda water, prosecco and peach juice This experience is ideal for special occasions like anniversaries and birthdays as well as for team-building events at work. If you’d like to book for a private group, feel free to write us. We’re happy to arrange something for you.

Summary

Welcome to my kitchen, in the heart of Sorrento. Learn how to prepare "Montanara" & "Calzoni" as appetizer plus two different local cocktail with practical kitchen utensils that you can find at home. Step by step from scratch we will prepare the pizza pastry to fry it, making the small pizza called "Montanara" with tomato and parmesan. With the same pastry, we will make also some "Calzoni" stuffed with prosciutto and mozzarella. As cocktails, we will show you how to prepare "Limoncello spritz" and "Bellini" with few ingredients like prosecco, fruit juice, and not many others. Please review the list of ingredients* - if you have any allergies or strong dislikes, just let us know, and we can adjust or adapt accordingly. We can also accommodate any specific date/time requests - just message us! *Basic ingredients: 00flour, eggs, olive oil, tomato, mozzarella, basil, prosciutto & limoncello, soda water, prosecco and peach juice This experience is ideal for special occasions like anniversaries and birthdays as well as for team-building events at work. If you’d like to book for a private group, feel free to write us. We’re happy to arrange something for you.

Tour info

Duration

2 hours

Why take this tour?

Immerse yourself in Sorrento's extraordinary food culture in a guided cooking class with a professional chef and barman too. We have founded "The Tirabuscio Cooking School" based on recipes handed down for generations! Last year, we welcomed more than 20,000 people from all over the world, but, during this challenging time, where travel is limited; we would like to continue sharing the passion and love of cooking.