Chocolate Sensory Experience in Malabo

This excursion is a unique opportunity to taste the chocolate totally cultivated and produced in Equatorial Guinea.

Even being a regular consumer of chocolate, you will discover concepts and flavors that you had not previously experienced, such as citronella or real cocoa nuggets.

All this surrounded by a small and open group of people who will make the experience more enjoyable.

This activity is designed to be interactive and constant communication between the participants and the guides is highly recommended. Being small groups, we can customize the experience at no additional charge.

Confirmation will be received at time of booking<br>Wheelchair accessible<br>Stroller accessible<br>Service animals allowed<br>Near public transportation<br>Transportation is wheelchair accessible<br>Most travelers can participate<br>This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund<br>This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund<br>This tour/activity will have a maximum of 12 travelers