During this wine and food excursion, not far from Venice, you will spend a day in the Euganean Hills area that rise up from a flat earth. They are the result of volcanic eruptions millions of years ago. The landscape is a succession of vineyards, villages, medieval castles, patrician villas that date back to the Renaissance. As well as churches, hermitages and monasteries that still inhabited.
In the morning you will visit a dairy farm, a vineyard and a farm where they produce the saffron. In the afternoon you will visit an olive oil mill to taste their products and to have some useful information about this important ingredient of the Mediterranean diet.
You will end this day excursion visiting a ham and sausage factory, located in an area famous for the production of the ham recognized by the European Union which has to respect very strict standards: the "Prosciuto Veneto Berico-Euganeo".
An Italian cultural food tour, symphony for your palate!
