Experience the Best of Kobe with a Unique Teppanyaki Adventure
Cook and savor world-renowned Kobe Beef in its hometown with guidance from a professional chef at an authentic local restaurant.
What You'll Do:
- Discover the history and secrets behind Kobe Beef's incredible flavor.
- Cook Kobe Beef and Wagyu on a custom iron plate using a traditional "kote" spatula. Choose to cook both yourself or have the chef prepare the Kobe Beef while you focus on the Wagyu—decide on the day!
- Prepare fresh, local vegetables and "Sobameshi," a classic Kobe specialty.
- Enjoy your meal with a cup of premium Kobe Japanese sake.
Menu:
- Kobe Beef (80g)
- Wagyu Beef (80g)
- Fresh Local Vegetables
- Sobameshi
- Japanese Sake (1 cup)
Note: Non-participating companions are welcome and can order from the menu on-site.
